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Latest Cuts of pork Stories

2014-11-17 12:26:03

National Pork Board Introduces New Latin-Inspired Recipes to Celebrate the Season DES MOINES, Iowa, Nov.

Pork And Beef Cut Names Set To Change
2013-04-10 18:22:04

With grilling season heating up, the US meat industry is overhauling its nomenclature for various cuts of meat.

2010-10-21 17:03:00

AMES, Iowa, Oct. 21 /PRNewswire/ -- Extended online tests of a newly developed instrument grading system for pork carcasses (www.biotronics-inc.com/bioqscan_rd.pdf) demonstrate its ability to differentiate pork loins relative to marbling levels.

2009-01-27 08:15:00

DES MOINES, Iowa, Jan. 27 /PRNewswire/ -- As consumers seek to stretch their dollars further, home cooking is enjoying a homecoming. Now more than ever, families are saving money by serving up low-cost meals at home.

2008-12-18 14:11:38

The Canadian Food Inspection Agency is warning people not to eat Old Style-brand pork loin chops or chicken breasts due to possible contamination. The CFIA said Old Style Smoked Pork Loin Chops and Old Style Thin Sliced Chicken Breasts might be contaminated with Listeria monocytogenes, a bacterium that

2008-06-25 03:02:31

MOVIE hellraiser Colin Farrell looks lean and mean as he runs up a Malibu beach. The Irishman showed off his superfit body as he came out of the water after a swim yesterday. The heart-throb has obviously been keeping off the spare ribs. (c) 2008 Daily Record; Glasgow (UK).


Word of the Day
postliminy
  • In Roman antiquity, the return of a person who had been banished, or taken prisoner by an enemy, to his old condition and former privileges.
  • In international law, that right by virtue of which persons and things taken by an enemy in war are restored to their former status when coming again under the power of the nation to which they belonged.
The word 'postliminy' comes from a Latin word meaning 'threshold'.