Latest Deep frying Stories
The increased use of Turkey Fryers pose unique fire hazards during the Thanksgiving Season.
The FDA posted an online document offering practical strategies for growers, manufacturers and food service operators on how to lower the amount of acrylamide in foods they work with.
Medical weight loss experts, 101 Medical Weight Loss, offer tips help turn fried foods into tasty meals without all the fat and calories. (PRWEB) September 23,
Spanish and Portuguese researchers have discovered that fried fish fingers generate more furanic compounds than those baked in the oven.
Patented formula of Filsorb extends the life of cooking oil and increases cycle time Rochester Hills, MI (PRWEB) February 19, 2013
Shopping for a cooking utensil such a grill, skillet or deep fryer is often a confusing time because of the wide range of features available on the market.
Eating food fried in olive or sunflower oil is not linked to heart disease or premature death, finds a paper published on bmj.com today.
NEW YORK, July 13 /PRNewswire/ -- Continuing its 162-year history of offering the Best, the Only and the Unexpected, Hammacher Schlemmer introduces The Healthiest Deep Fryer, a device that makes up to 2 lbs. of crisp, succulent fried food using only one tablespoon of oil.
- a slit in a tire to drain away surface water and improve traction.