Latest Diatom Stories
A new paper by researchers at George Mason University and the University of Otago in New Zealand shows a strong link between the diversity of organisms at the bottom of the food chain and the diversity of mammals at the top.
Eutrophication of the seas may have an impact on genetic variation in algae, research at the University of Gothenburg shows.
Palynomorphs from sediment core give proof to sudden warming in mid-Miocene era.
Observations made by Southampton scientists help understand the massive blooms of microscopic marine algae â€“ phytoplankton â€“ in the seas around Madagascar and its effect on the biogeochemistry of the southwest Indian Ocean.
Amongst the smallest micro-algae belonging to the group of so-called haptophytes(1) , considerable diversity has recently been demonstrated in our oceans. Scientists from the Marine Biology Laboratory in Roscoff and Oceanographic Laboratory in Villefranche sur Mer
Significant sea ice formation occurred in the Arctic earlier than previously thought is the conclusion of a study published this week in Nature.
New evidence for ice-free summers with intermittent winter sea ice in the Arctic Ocean during the Late Cretaceous â€“ a period of greenhouse conditions - gives a glimpse of how the Arctic is likely to respond to future global warming.
Southampton scientists have demonstrated an unexpected role of iron in regulating biological production in the high-latitude North Atlantic. Their findings have important implications for our understanding of ocean-climate interactions.
Siberia's Lake Baikal, the world's largest and most biologically diverse lake, faces the prospect of severe ecological disruption as a result of climate change, according to an analysis by a joint US-Russian team in the May issue of BioScience.
Engineers at Oregon State University have discovered a way to use an ancient life form to create one of the newest technologies for solar energy, in systems that may be surprisingly simple to build compared to existing silicon-based solar cells.
The wharf roach (Ligia exotica) is a species of sea slater and crustacean that is thought to be native to the Mediterranean Sea and Western Europe, although some experts suggest it is native to the Pacific Ocean and Indian Ocean. It can be found in many temperate and tropical waters throughout the world, most likely due to unintentional shipping. This lives in crevices of rocks and cliffs just above the water line, as well as in jetties and the walls of harbors. The wharf roach reaches a...
- a meat pie that is usually eaten at Christmas in Quebec