Latest Dietary Reference Intake Stories
Americans may not be getting enough calcium in their diets, according to a new study published in the May 2011 issue of the Journal of the American Dietetic Association.
BATTLE CREEK, Mich., April 13, 2011 /PRNewswire/ -- Fiber is forging a delicious path into the frozen-food aisle with the introduction of Eggo FiberPlus(TM) Waffles.
WASHINGTON, March 14, 2011 /PRNewswire/ -- Well-known for its role in keeping bones strong, vitamin D is now being hailed for so much more - from normal muscle function to a healthy immune system.
SALT LAKE CITY, Feb. 10, 2011 /PRNewswire/ -- USANA Health Sciences, Inc. (NYSE: USNA) commends the USDA for recognizing that nutritional gaps are common in the average American diet and that dietary supplementation can play a vital role in filling those gaps.
New study shows large eggs are 14 percent lower in cholesterol and 64 percent higher in vitamin D.
DENVER, Feb. 1, 2011 /PRNewswire/ -- Potato lovers, rejoice! Yesterday, the Department of Health and Human Services and the United States Department of Agriculture (USDA) announced the release of the 2010 Dietary Guidelines for Americans.
CONCORD, Mass., Jan.
Meet the Requirements with Milk, Not Pills, With Recipe Suggestions From Dairy Council of California SACRAMENTO, Calif., Dec.
CHICAGO, Dec. 3, 2010 /PRNewswire/ -- The Institute of Medicine (IOM) recently released new dietary recommendations for calcium and vitamin D intakes, known as Dietary Reference Intakes (DRIs), used broadly by health professionals and policy makers to guide consumers' dietary patterns.
- An imitative word; an onomatopoetic word.