Latest Diets Stories
Yo-yo diets, such as the Fast Diet, fuel a $59 billion industry and, experts agree that, most clients may, not only compromise their health, but regain all or even more weight than they lost
The Joulebody 20 Day Lifestyle Program (PRWEB) September 03, 2014 Joulebody, the NYC based juice and vegan food company creates a
Oct. article in Life Extension magazine reveals potential cancer risks FORT LAUDERDALE, Fla., Sept.
Low-fat or low-carb – which type of diet is better when it comes to battling obesity and maintaining heart health? Researchers from the Tulane University School of Public Health and Tropical Medicine are weighing in on the longstanding debate.
One-Year Randomized Trial Challenges National Dietary Fat and Carbohydrate Guidelines DENVER, Sept.
Daily fruit consumption cuts the risk of cardiovascular disease (CVD) by up to 40%
The quality of the US diet is showing signs of slow and steady improvement, but there are clear indications that overall the diet is still “poor.”
Unless global red meat and dairy product consumption is reduced, greenhouse gases resulting from food production will increase by 80 percent in the years to come, a team of researchers from the UK reported Sunday in the journal Nature Climate Change.
The active ingredient in NutriGold's Vitamin K2 MK-7 Gold product is still solvent-free K2 from fermented, non-GMO soybeans, and suspended in a base of extra virgin olive oil clinically-proven
A new article on the website Vinamy.com called “What is Gluten: Three Things You Need to Know Before Adopting a Gluten-Free Diet” covers a lot of information which readers need to know about
- An imitative word; an onomatopoetic word.