Latest Eastern oyster Stories
Researchers at Bigelow Laboratory for Ocean Sciences dug into the last 70 years of peer-reviewed publications about protozoan parasites that infest bivalve mollusks and found that when an organism can be cultured in the laboratory, more papers and greater understanding result.
SHACKLEFORDS, Va., Feb.
Fenstermaker experts in survey & mapping, environmental compliance, and engineering attend Winter NAPE this week to support the energy industry and introduce a new specialized service: Oyster
Scientists have identified many benefits for restoring oyster reefs to Chesapeake Bay and other coastal ecosystems.
Comparisons between pre- and post-spill specimens show an increase in vanadium, chromium, cobalt, and lead concentrations in shells, gill, and muscle tissue
The use of probiotic bacteria, isolated from naturally-occurring bacterial communities, is gaining in popularity in the aquaculture industry as the preferred, environmentally-friendly management alternative to the use of antibiotics and other antimicrobials for disease prevention.
The Pacific oyster was discovered in large numbers along the west coast of Sweden in 2007.
While everyone else is fighting for reservations, trying to park, waiting for their table and getting rushed by the waiter, just say â€œNo.â€ Instead, enjoy a Valentine dinner at home with a love fest of the best lobster and oysters in the world. Cupid will be proud.
Chronic water quality problems caused by agricultural and urban runoff, municipal wastewater, and atmospheric deposition from the burning of fossil fuels leads to oxygen depletion, loss of biodiversity, and harmful algal blooms.
Chemists discover how oysters bond together to form massive reef complexes.
The Eastern Oyster (Crassostrea virginica), also known as the American Oyster, Atlantic Oyster, or Virginia Oyster, is a species of oyster that is native to the eastern seaboard of North America. It is also farmed in Puget Sound, Washington, where it is known as the Totten Inlet Virginica. Like all oysters, the Eastern Oyster is a hard shellfish that comes in several different sizes, usually 2 to 6 inches long. It has hard edges that supply a tough shield against predators. They are...
- A person or thing gazed at with wonder or curiosity, especially of a scornful kind.