Latest Escherichia coli Stories
Scientists from Queen Mary, University of London have discovered the workings behind some of the bacteria that kill hundreds of thousands every year, possibly paving the way for new antibiotics that could treat infections more effectively.
Scientists have shed new light on the way superbugs such as MRSA are able to become resistant to treatment with antibiotics.
Escherichia coli bacteria thrive in the lower intestine of humans and other animals, including birds.
Land and marine iguanas and giant tortoises living close to human settlements or tourist sites in the Galápagos islands are more likely to harbor antibiotic-resistant bacteria than those living in more remote or protected sites on the islands.
Carnegie Mellon University researchers have discovered that an element commonly found in nature might provide a way to neutralize the potentially lethal effects of a compound known as Shiga toxin.
Researchers from the University of Utah have identified a process by which the most common types of urinary tract infection-causing bacteria are able to trigger bladder cell shedding and disable immune responses.
Antibiotics in pig feed increased the number of antibiotic resistant genes in gastrointestinal microbes in pigs.
A short burst of low voltage alternating current can effectively eradicate E. coli bacteria growing on the surface of even heavily contaminated beef.
Klebsiella pneumoniae is a Gram-negative, non-motile, encapsulated, lactose fermenting, facultative anaerobic, rod shaped bacterium found in the normal flora of the mouth, skin, and intestines. It is the most important member of the Klebsiella genus of Enterobacteriaceae. It is naturally occurring in soil and about 30% of strains can fix nitrogen in anaerobic conditions. Hans Christian Gram developed the technique now known as Gram staining in 1884 to discriminate between K. pneumoniae and...
Escherichia coli is a Gram-negative rod-shaped bacterium that is commonly found in the lower intestine of warm-blooded organisms. Most strains are harmless; however, some such as O157:H7 can cause food poisoning in humans and are often responsible for product recalls. The normal flora of the gut normally contains the harmless strains and often provide K2 to the body. They are not always confined to the intestine and have the ability to survive briefly outside of the body. It grows easily...
- The horn of a unicorn considered as a medical or pharmacological ingredient.
- A winged horse with a single horn on its head; a winged unicorn.
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