Latest European Extremely Large Telescope Stories
The year 2012 marks the 50th anniversary of the European Southern Observatory (ESO), the foremost intergovernmental astronomy organization in the world.
A new image of the Omega Nebula, captured by ESO's Very Large Telescope (VLT), is one of the sharpest of this object ever taken from the ground.
The governing body of the European Southern Observatory, the ESO Council, has approved ESO’s budget for 2012.
Astronomers have obtained the best images ever of a star that has lost most of its material to a vampire companion.
On 24 November 2011 ESO’s Paranal Observatory in Chile was honored by a visit from Their Royal Highnesses the Prince and Princess of Asturias.
On Saturday 15 October, the European Southern Observatory (ESO) opened the doors of its headquarters in Garching bei München, Bavaria, Germany, to the public.
At a ceremony Thursday in Santiago, Chile the Chilean Minister of Foreign Affairs, Alfredo Moreno and ESO’s Director General, Tim de Zeeuw, signed an agreement regarding the European Extremely Large Telescope.
The Science Technology and Facilities Council confirmed that it will provide nearly $5.5 million (US) to UK scientists to develop key instruments for the European Extremely Large Telescope (E-ELT.
The VLT Survey Telescope (VST), the latest addition to ESOâ€™s Paranal Observatory, has made its first release of impressive images of the southern sky.
This image of the nebula NGC 3582 shows giant loops of gas bearing a striking resemblance to solar prominences.
Overwhelmingly Large Telescope -- The European Southern Observatory has undertaken a concept study for the next generation of ground-based Extremely Large Telescopes (ELTs). Dubbed OWL, ESO's concept is conceived as a 100 m. diameter optical and near-infrared, adaptive telescope. With milliarc second resolution and limiting magnitude V~38, OWL will be capable of imaging solar system objects at resolutions comparable to that offered by space probes, over much longer time scales. It...
- The practice of two or more parties jointly purchasing all or part of a butchered cow and dividing the meat between them.
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