Latest Eutrophication Stories
The impact of airborne nitrogen released from the burning of fossil fuels and wide-spread use of fertilizers in agriculture is much greater that previously recognized and even extends to remote alpine lakes.
Phosphorus is an essential element in production agriculture, however fertilizer runoff and wastewater discharge have led to massive eutrophication problems in water bodies worldwide.
Eutrophication of the seas may have an impact on genetic variation in algae, research at the University of Gothenburg shows.
Hypoxia, or lack of oxygen, in bottom waters is a well known environmental problem. New research at the University of Gothenburg, Sweden adds to the list of ill effects: hypoxia leads to increased levels of manganese, which damages the immune response in marine animals.
Biologists know that when plants battle for space, often the actual battle is for getting the nitrogen.
Synthetic fertilizers have dramatically increased food production worldwide, but the unintended costs to the environment and human health have been substantial.
Most polluted or damaged ecosystems worldwide can recover within a lifetime if societies commit to their cleanup or restoration, according to an analysis of 240 independent studies by researchers at the Yale School of Forestry & Environmental Studies.
A U.S. scientist urges that equal attention be given to phosphorus and nitrogen produced by human activity that are degrading water quality and aquatic life. University of North Carolina at Chapel Hill Professor Hans Paerl notes the priority has historically been given to controlling phosphorus.
Excess phosphorus and nitrogen produced by human activities on neighboring land is making its way into our coastal waters and degrading both water quality and aquatic life.
The origin of the massive green tide of algae that nearly wrecked the Beijing Olympics sailing regatta has been discovered by scientists.