Latest FASEB Journal Stories
New research in the FASEB Journal shows that high levels of phosphate in sodas and processed foods accelerate the aging process in mice and contribute to age-associated complications such as chronic kidney disease.
New research in the FASEB Journal suggests that many types of childhood and adult cancers may be successfully treated with docosahexaenoic acid and its derivatives.
New research in the FASEB Journal suggests that a new strain of tobacco plant can make antibodies to toxic pond scum that affects humans, livestock and wildlife.
New research in the FASEB Journal shows free radicals damage mitochondria in our muscle cells, resulting in age-related muscle loss.
New research in the FASEB Journal reports vitamin C reverses abnormalities caused by Werner syndrome gene, including cancer, obesity, diabetes, heart failure and high cholesterol.
New research in the FASEB Journal reports that the G6PD protein, which produces the essential antioxidant NAPDH, could prevent the death of pancreatic beta cells, the root cause of diabetes.
New epigenetic study in the FASEB Journal shows a link between maternal diet and brain development in gestating mice.
New research in the FASEB Journal opens the door for new drugs that could prevent severe flu-related lung damage.
New research in the FASEB Journal suggests that vitamin A has essential functions in the regulation of energy production in all cells of the body.
New research in the FASEB Journal shows that fast myosin motor gene transfer increases contractions of heart muscle cells.
- A ceramic container used inside a fuel-fired kiln to protect pots from the flame.