Latest Fatty acid metabolism Stories
For many decades, we have been relying on fossil resources to produce liquid fuels such as gasoline, diesel, and many industrial and consumer chemicals for daily use.
New lines of engineered bacteria can tailor-make key precursors of high-octane biofuels that could one day replace gasoline
Chemists at UC San Diego have developed a method that for the first time provides scientists the ability to attach chemical probes onto proteins and subsequently remove them in a repeatable cycle.
New fruit fly research sheds light on fatty acid metabolism in muscle, which could ultimately have implications for people who restrict calories in the hopes of gaining a longer life.
Scientists at Warwick Medical School have made an important discovery about the mechanism controlling the body’s ‘fat switch’, shedding new light on our understanding of how proteins regulate appetite control and insulin secretion.
The human liver fluke Clonorchis sinensis affects more than 35 million people in South East Asia and 15 million in China.
PLYMOUTH, Mich., Jan.
Naringenin, an antioxidant derived from the bitter flavor of grapefruits and other citrus fruits, may cause the liver to break down fat while increasing insulin sensitivity, a process that naturally occurs during long periods of fasting.
With obesity and obesity-related diseases epidemic in the developed world, a clear understanding of how metabolism is regulated is crucial.