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Latest Fatty acid Stories

Pain At The Pump Could Be Eased With High-octane Bacteria
2013-06-25 12:58:05

New lines of engineered bacteria can tailor-make key precursors of high-octane biofuels that could one day replace gasoline

2012-06-25 10:31:30

Buttery shrimp. Fried eggs. Burgers and fries.

2012-06-04 19:23:56

Scientists at the U.S. Department of Energy's Brookhaven National Laboratory have identified key elements in the biochemical mechanism plants use to limit the production of fatty acids.

2012-03-29 02:04:06

Many consumers want to increase their intake of heart-healthy n-3 fatty acids, found naturally in fish and fish products, but find it difficult to consume the levels recommended by the American Heart Association.

2012-03-27 00:46:14

Significant boosts in the microbial production of clean, green and renewable biodiesel fuel has been achieved with the development of a new technique in synthetic biology by researchers with the U.S. Department of Energy (DOE)’s Joint BioEnergy Institute (JBEI).

2012-03-15 16:45:55

A new study of the composition of pine nuts, including those associated with "pine mouth," leaves unsolved the decade-old mystery of why thousands of people around the world have experienced disturbances in taste after eating pine nuts.

2012-03-14 13:02:23

A class of chemical compounds best known today for fragrance and flavor may one day provide the clean, green and renewable fuel with which truck and auto drivers fill their tanks.