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Latest Fatty acids Stories

Omega-3 Fatty Acids - When Too Much Is Too Bad
2013-10-29 05:10:26

redOrbit Staff & Wire Reports - Your Universe Online While the consumption of omega-3 fatty acids has been previously associated with positive health effects, new research the journal Prostaglandins, Leukotrienes & Essential Fatty Acids suggests that excessive amounts of the substances could have negative consequences. Previous research has linked omega-3s with a reduced risk of cardiovascular death and other cardiovascular disease outcomes, and WebMD reports that there is...

2013-10-22 23:30:40

Dr. J G Moellendorf, DC, ND, LCP discusses a recent research study reporting on the relationship between common pain killers and heart attacks, strokes, and ulcers in the stomach and small intestine, along with other side effects. He also discusses recent research into a natural alternative derived from fish. Sturgeon Bay, WI (PRWEB) October 22, 2013 Many patients consult Sturgeon Bay, Wisconsin Chiropractor and Naturopath Dr. J G Moellendorf, DC, ND, LCP looking for non-drug and...

2013-10-19 23:03:44

Adding DHA, otherwise known as docosahexaenoic acid, to a child’s diet is essential to the health of cell membranes, as well as nerve and brain function. Rolling Meadows, Illinois (PRWEB) October 19, 2013 While the conversation about kids’ nutrition revolves around reducing fat, Dr. Holly Lucille, RN, ND, host of the Dr. Holly Lucille Show on http://www.RadioMD.com, suggests that adding one type of fat--DHA, otherwise known as docosahexaenoic acid -- to a child’s diet is essential...

2013-10-02 23:26:44

More than half of peri and post-menopausal women are estimated to suffer from dry eye. New study findings published in the October issue of Cornea show that daily dietary supplementation for six months is effective in improving ocular irritation symptoms and halting the progression of moderate to severe dry eye. Houston, TX (PRWEB) October 02, 2013 New Study Findings: One of the Only Controlled Trials to Show Significant Impact on Dry Eye with a Nutritional Product Study findings...

2013-10-01 13:37:03

New research from the Children of the 90s study at the University of Bristol suggests that fish accounts for only seven per cent of mercury levels in the human body. In an analysis of 103 food and drink items consumed by 4,484 women during pregnancy, researchers found that the 103 items together accounted for less than 17 per cent of total mercury levels in the body. Concerns about the negative effects of mercury on fetal development have led to official advice warning against eating too...

2013-09-30 23:40:31

Qualitas Health was pleased to learn that gram for gram, algal oil from the microalgae Nannochloropsis oculata offers better EPA uptake into blood plasma than krill oil, according to a recent study. Jerusalem, Israel (PRWEB) September 30, 2013 Published in the journal Lipids in Health and Disease, the cross-over study compared the appearance of fatty acids in blood plasma of healthy humans after consuming a high fat breakfast. The meal was accompanied by a 1.5g dose of total omega-3s from...

2013-09-30 10:23:05

A major scientific breakthrough in the development of renewable energy sources and other important chemicals; The research team succeeded in producing 580 mg of gasoline per liter of cultured broth by converting in vivo generated fatty acids For many decades, we have been relying on fossil resources to produce liquid fuels such as gasoline, diesel, and many industrial and consumer chemicals for daily use. However, increasing strains on natural resources as well as environmental issues...


Latest Fatty acids Reference Libraries

39_227dbd553da7c707155bf63f78f01af1
2007-02-21 15:40:07

The sablefish, Anoplopoma fimbria, is one of two members of the fish family Anoplopomatidae and the only species in the Anoplopoma genus. Found on muddy bottoms of the North Pacific at depths of 0.19 to 1.68 mi (300 to 2,700 m), it is commercially important in Japan. Other vernacular names of the species in English include Butterfish, Black cod, Blue cod, Bluefish, Candlefish, Coal cod, and Coalfish, some of which are also used to refer to other species of fish, depending on the region....

0_807e3fbc9e4bc09383ef145be8e754a6
2009-03-27 17:54:25

The annual herb, Borage, better known as Starflower, originated in Syria, but has been naturalized throughout the Mediterranean region, in addition to Asia Minor, Europe, North Africa and South America. The plant grows to heights of about 2 to 3 feet with bristly stems and leaves. The leaves themselves are alternately arranged and simple, and measure between 2 and 6 inches long. Five narrow, triangular-pointed petals make up the individual flowers. However, many of these flowers bloom...

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Word of the Day
cruet
  • A vial or small glass bottle, especially one for holding vinegar, oil, etc.; a caster for liquids.
This word is Middle English in origin, and ultimately comes from the Old French, diminutive of 'crue,' flask.
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