Latest Fish and chips Stories
The Fish and Chip Shops industry is set to continue its decline as health-conscious consumers pursue takeaway alternatives.
Officials say cod is disappearing from European fishing grounds.
Australian seafood farmers are pushing for regulations that would force restaurants to identify the source of the fish on their menus. Restaurants and fish and chips shops were exempted from a 2006 law requiring retailers to identify country of origin.
MANY firms may be taking a bit of a battering during the current downturn but a Llandudno Junction-based businesses is bucking that trend and preparing to pull in more trade. Enoch's Fish and Chips cafe and take away, on Conwy Road, is reporting a 20% boost in sales and is looking to expand.
A CHIPPIE is charging traffic wardens extra for their fish and chips after being ticketed 50 times at his shop in Scarborough. (c) 2008 Sunday Mirror; London. Provided by ProQuest LLC. All rights Reserved.
Homegrown chips in Wales are taking a back seat to imported varieties due to a shortage of Maris Piper potatoes, sources said. Floods in England and cold weather in Wales have lead to a local shortage of the variety favored by chip shops, the Western Mail reported Friday.
- Withering but not falling off, as a blossom that persists on a twig after flowering.