Latest Fisheries science Stories
Dayton Lee Alverson’s “Race to the Sea” details ongoing struggle for preservation Seattle, WA (PRWEB) August 29, 2012 The world’s oceans have
A German research team has deduced that the total biomass of all life on our planet is approximately one-third less than was previously estimated.
NOAA researchers are getting a comprehensive view of the ocean floor using a new instrument, and have confirmed that there are high numbers of young sea scallops off of Delaware Bay.
A new study by researchers from the Global Change Institute at the University of Queensland, the ARC Centre of Excellence for Coral Reef Studies at James Cook University, and the Wildlife Conservation Society has found that locally managed marine protected areas within Fiji are playing an increasingly important role in the nation's strategy to protect inshore habitats.
Biologists from Kiel and Vancouver present a simple way to estimate Maximum Sustainable Yield
Scientists from NOAA's National Marine Fisheries Service report a significant decline of endangered white abalone off the coast of Southern California in the journal Biological Conservation.
As people around the globe continue to get fat, researchers now say that gaining weight may be a bigger threat to global food resources than having an extra billion people.
While some scientists encouraged the creation of regulations governing fishing in the Arctic Ocean on Sunday, others published a report warning that the body of water could actually be a significant source of the greenhouse gas methane.
Point #1: Warm finger- This region inside the area marked number 1, represents a warm finger of the ocean temperatures. What is occurring is that the warmer air is being pushed faster in this region than the surrounding locations giving us this little finger of warmer temps in that region. Point #2: Warm Eddie- This is a region of warmer temps surrounded on all sides by colder water. Eddies are a closed circulation of water in the ocean that has in this case warmer temps around it. These...
The Peru Current flows from South to North along the western side of South America. This current transports colder air from the south northward towards the equator. This current is responsible for bringing cooler waters off the coast of Peru which is a big reason that they have such high fishing success. However this current can get altered during EL-Nino when the warmer waters of the Pacific are transported west to east and start to replace these colder waters. The Peru current is...
- The parings of haberdine; also, any kind of fragments.