Latest Fishing down the food web Stories
Decades of overfishing in the English Channel has resulted in the removal of many top predators from the sea and left fishermen 'scraping the barrel' for increasing amounts of shellfish to make up their catch.
Study led by scientists from the Institute for Ocean Conservation Science at Stony Brook University will enable trade-offs to be evaluated in forage fishery and coastal management
- The act of burning, scorching, or heating to dryness; the state or being thus heated or dried.
- In medicine, cauterization.