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Latest Flour Stories

2014-04-01 23:31:53

Careful reading of the labels on sweets is essential year-round but especially important during the Easter season, says Carol Fenster, an expert in gluten-free cooking and author of Gluten-Free

2014-03-26 23:30:42

Bumbalooza, a new gluten-free and allergen-free baking mix company is showcasing products at Charlotte Gluten & Allergen-Free Wellness Event. Charlotte,

2014-03-21 12:24:59

DUBLIN, Mar.

Hemp Flour And Decaffeinated Green Tea Leaves Used To Create Gluten-Free Crackers
2014-03-17 05:39:14

A team of food scientists from University of Novi Sad in Serbia and Guelph Food Research Centre in Canada found that hemp flour, a by-product of cold-pressed hemp oil, in combination with decaffeinated green tea leaves could be used to develop a gluten-free snack cracker with functional properties.

2014-03-10 23:27:59

Eating nutritious food is important for people on a gluten-free diet so they can maintain good health.

2014-02-24 23:28:41

Gluten-free baking can be overwhelming, especially for beginners who are unfamiliar with gluten-free ingredients and baking principles.

2014-02-24 12:21:30

MURRAY HILL, N.J. and NEW PROVIDENCE, N.J., Feb.

2014-02-04 23:32:03

CMT’s inaugural Cassava World Africa opens in Lusaka, Zambia on 20-21 March 2014 to showcase the transformation of cassava from a staple food to a commercial crop used in production of flour,

2014-02-04 23:31:07

Chef Suzy Singh Shares Smart Swaps, Snacking Tips and Recipes to Help Make This Year Your Most Successful Yet Bloomingdale, Ill.

2014-01-20 23:23:11

The beginning of a new year is the perfect time to get organized, especially in a gluten-free kitchen.


Word of the Day
honeyguide
  • Any of various tropical Old World birds of the family Indicatoridae, some species of which lead people or animals to the nests of wild honeybees. The birds eat the wax and larvae that remain after the nest has been destroyed for its honey.
Honeyguide birds have even been known to eat candles.