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Latest food additives Stories

2011-02-23 00:00:41

GIA announces the release of a comprehensive global report on amino acids markets. The global market for amino acids is forecast to reach US$11.6 billion by the year 2015. Growing demand for amino acids in various end-use markets including animal feed, health foods, dietary supplement products, artificial sweeteners, and cosmetics is expected to fuel the market growth in the coming years. San Jose, California (Vocus/PRWEB) February 21, 2011 -- Amino acids market witnessed a decline in...

2011-02-22 03:29:00

DALLAS, February 22, 2011 /PRNewswire/ -- ReportsnReports announces it will carry Frontiers in Carbohydrates Developments- Research, Technologies; Selected Starch Derivatives and Hydrocolloids Market Research Report in its store. Browse the complete Report on: http://www.reportsnreports.com/reports/59969-report-6frontiers-in-carbohydrat es-developments-report-1-res.html (Due to the length of this URL, it may be necessary to copy and paste this hyperlink into your Internet...

2011-02-15 09:30:00

PARSIPPANY, N.J., Feb. 15, 2011 /PRNewswire/ -- Changes in lubricant refining technology have led to a decline in the supply for petroleum wax, which has traditionally dominated the global wax industry. As petroleum waxes fall behind, new formulations have emerged to compete for the vacated market space. Global wax supply in 2010 is estimated at 9.6 billion lb according to the latest report Global Wax Industry 2010: Market Analysis and Opportunities from worldwide consulting and research...

2011-01-13 00:00:45

Bodycare company launches ecommerce website where customers can review and purchase all-natural soaps, bath salts and other products. Ashtabula, OH (Vocus/PRWEB) January 12, 2011 The company has just launched a new website http://www.misselaineheartmade.com where shoppers can find all-natural soaps, body butter, bath salts and other bodycare products. Elaine Shelly says she started the company after years of research and many formulating experiments. "I became curious about bodycare...

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2010-12-14 07:35:00

PepsiCo is "very close" to a breakthrough on a mix of sweeteners and flavor modifiers that will make its low-calorie beverages taste better than before, the company's chief executive officer said Monday. "We want to be out there with a product that is outstanding, not one that is just good," Pepsi CEO Indra Nooyi said at a conference hosted by Beverage Digest. "We are very close," she said, referring to a line-up of products that she declined to name. Nooyi said the breakthrough would...

2010-12-09 07:00:00

LEUVEN, Belgium, December 9, 2010 /PRNewswire/ -- FUGEIA today announced that it has received the FDA No Objection Letter with regard to the GRAS (Generally Recognized As Safe) status of its Brana Vita (TM) wheat bran extract. This innovative product is rich in cell wall derived arabinoxylan oligosaccharides (AXOS) ; a family of natural soluble fibre constituents. The AXOS in Brana Vita(TM) are very potent prebiotics, stimulating the growth of beneficial colon bacteria such as...

2010-11-15 08:18:58

(Ivanhoe Newswire) -- For many teens, fast food, pizza, and cereal are food groups in and of themselves.  There are many problems with a processed food heavy diet, but high salt intake is of particular concern - potentially leading to adulthood high blood pressure, heart disease and stroke. According to researchers at the University of California, San Francisco, teenagers consume more salt than any other age group, eating an average of 9 grams more each day.  In a recent study, the...

2010-11-05 11:33:00

LOS ANGELES, Nov. 5, 2010 /PRNewswire/ -- This week, Dr. Zein E. Obagi, the founder and former officer and director of Obagi Medical Products, Inc. ("OMP") requested a meeting with OMP's recently appointed Interim CEO, Albert F. Hummel, to discuss the future of OMP. In 1988, Dr. Obagi founded OMP, which became the world's top distributor of physician-dispensed prescription skin care products. ZO Skin Health, Inc ("ZO"), a worldwide producer of skin products dedicated to restoring healthy...

2010-10-25 09:54:00

DAVIS, Calif. and TOKYO, Oct. 25 /PRNewswire/ -- The US Department of Agriculture's Agricultural Research Service (ARS) and Ajinomoto Company have announced a joint research project to explore whether the regular inclusion of dietary sodium glutamate (MSG) used to enhance the taste of foods, has beneficial effects on eating behavior and body weight management. The trial, which will be conducted by ARS' Western Human Nutrition Research Center (WHNRC), will assess in overweight women...

2010-10-14 13:27:35

Perception and digestion of starchy foods varies from person to person Creamy. Gritty. Crunchy. Slimy. Oral texture perception is a major factor contributing to each person's food preferences. Now, a new study from the Monell Center reports that individuals' perception of starch texture is shaped by variability in the activity of an oral enzyme known as salivary amylase. "Differences in starch perception likely affect people's nutritional status by influencing their liking for and intake of...


Word of the Day
Cthulhu
  • A gigantic fictional humanoid alien god being described with a head resembling an octopus and dragon wings and claws, around whom an insane cult developed.
  • Pertaining to the mythos of Cthulhu and additional otherworldly beings created by H. P. Lovecraft or inspired by his writings and imitators.
This word was invented in 1926 by H.P. Lovecraft for his short story, 'The Call of Cthulhu.' 'Cthulhu' may be based on the word 'chthonic,' which in Greek mythology refers to the underworld.
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