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Latest Food and Drug Administration Stories

2014-12-09 08:28:37

Breakthrough Surgical Sealant Designed to Help Reduce Anastomotic Leaks for Patients Undergoing Gastrointestinal Resections PITTSBURGH, Dec.

2014-12-08 23:02:26

In the wake of FDA’s new morcellator cancer warning, a prominent medical group is questioning contraindications recommended by the agency. New York, New York

2014-12-08 16:22:19

Study Lacks Statistically Significant Findings to Support Claim that Drinking Any Beverages from Cans May Elevate Blood Pressure WASHINGTON, Dec.

2014-12-08 12:27:54

BIRMINGHAM, Ala. and BATON ROUGE, La. and RALEIGH, N.C. and RESEARCH TRIANGLE PARK, N.C., Dec.

2014-12-08 12:26:54

U.S. migraine patients with a prescription may now buy device from US Cefaly headquarters in Connecticut NEW YORK, Dec.

2014-12-08 08:36:53

AVT's patent should play increasing role as market develops CORONA, Calif., Dec. 8, 2014 /PRNewswire/ -- AVT, Inc.

2014-12-05 23:02:42

Local business owners set improvements to meet FDA compliancy (Obamacare regulations) by deadline of 2015. Dallas, TX (PRWEB) December 05, 2014 Chris

2014-12-04 23:07:08

Catalent Pharma Solutions, the leading global provider of advanced delivery technologies and development solutions for drugs, biologics and consumer health products, today announced that it had


Latest Food and Drug Administration Reference Libraries

Flavr Savr
2013-10-03 09:43:32

Flavr Savr, also known as CGN-89564, a genetically modified tomato, was the first commercially grown genetically engineered food to be granted a license for human consumption. It was produced by the Californian company Calgene, and submitted to the U.S. Food and Drug Administration in 1992. On May 18, 1994, the FDA completed its evaluation of the Flavr Savr tomato and the usage of APH(3’)II, concluding that the tomato “is as safe as tomatoes bred by conventional means” and “that the...

Chilean Sea Bass, Dissostichus eleginoides
2013-01-12 08:49:28

The Chilean sea bass is the North American name for the Patagonian toothfish. The Chilean sea bass name derived in 1977 from Lee Lantz, a fish wholesaler looking for a more attractive name for the American fish market. In 1994 the Food and Drug Administration (FDA) accepted the Chilean sea bass as an alternative name for the Patagonian toothfish. This species is native to the southern Pacific, Atlantic, and Indian Oceans, around seamounts and continental shelves in the colder waters. The...

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Word of the Day
tourtiere
  • a meat pie that is usually eaten at Christmas in Quebec
The word 'tourtiere' comes from the French tourte, or passenger pigeon.
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