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Latest Food colorings Stories

2013-10-21 23:03:00

In-demand market research report “Survey of Feed Pigments in China” worked out by Guangzhou CCM Information Science & Technology Co. Ltd. (CCM) has been recently published by Market Publishers Ltd. London, UK (PRWEB) October 21, 2013 During the past several decades, the Chinese feed pigment industry has undergone a considerable transformation. The most obvious changes include a shift from synthetic products to natural ones as well as the prevalence of domestic players over...

2013-10-15 23:18:35

Reportbuyer.com just published a new market research report: Survey of Feed Pigments in China. London (PRWEB) October 15, 2013 The feed pigment industry in China has witnessed two obvious changes in the past decades: natural products are replacing synthetic ones, and domestic players taking the place of foreign ones. Trying to present a comprehensive understanding of this fast-growing industry, this report targets five main feed pigments (capsanthin, lutein, apo-ester, canthaxanthin and...

2013-09-25 23:32:21

WILD’S Continued Emphasis on Natural Colors, Flavors and Ingredients is Evident with its Colors From Nature™ line. Zug, Switzerland (PRWEB) September 25, 2013 WILD Flavors GmbH (WILD’s) line of natural colors offers replacements for FD&C colors currently utilized in many food and beverage applications. With Colors From Nature™, WILD’s portfolio ranges from red, orange, and yellow to purple, blue and green. The natural color experts at WILD have created these colors in...

Public Outcry Forces Food Manufacturers To Seek Natural Coloring Agents
2013-09-09 12:29:37

Brett Smith for redOrbit.com - Your Universe Online Until a public outcry rose up against the practice, Starbucks had been using a food coloring derived from beetles to give its strawberry Frappucinos their rosy red color. While insect-derived colorings are standard practice in the food industry, new research being presented at the 246th National Meeting & Exposition of the American Chemical Society (ACS) in Indianapolis suggests that alternative colorings from purple sweet potatoes...

2013-08-28 23:27:21

VisiVite®, a world leader in eye vitamins, today introduced AREDS2 Plus+ Gold: A breakthrough macular health formula based on the National Eye Institute’s recent AREDS2 study. Huntington, NY (PRWEB) August 28, 2013 VisiVite® AREDS2 Plus+ Gold is a breakthrough macular health formula based on the National Eye Institute’s recent AREDS2 study published on May 5, 2013. Among other discoveries, AREDS2 found lutein and zeaxanthin were 18% more effective than the original AREDS...

2013-08-20 23:22:53

Vitamins and minerals in food may help prevent cataracts and age-related macular degeneration. These include vitamins A, C, and E; the mineral zinc; the antioxidants lutein and zeaxanthin; and the omega-3 fatty acid DHA (docosahexaenoic acid). Boston, MA (PRWEB) August 20, 2013 When it comes to protecting your vision, what you eat may affect what you see, reports the August 2013 Harvard Health Letter. Vitamins, minerals, and other nutrients found in food play a role in preventing two...

2013-08-15 23:01:27

WILD Emphasizes to the Industry Its Natural Blue Color for the U.S. Market is Available and Has Advantages over the Newly FDA Approved Spirulina Zug, Switzerland (PRWEB) August 15, 2013 WILD Flavors GmbH (WILD’s) Acid-Stable, Natural Blue Color continues to make major strides with Consumer Packaged Goods companies worldwide. Long considered a “Holy Grail” of the color industry, there was consistent demand for an acid stable blue color for food and beverages. With strong technical...


Latest Food colorings Reference Libraries

Golden Rice
2013-10-02 14:11:48

Golden Rice is a variety of Oryza sativa rice produced  through genetic engineering to biosynthesize beta-carotene, a precursor of vitamin A, in the edible parts of the rice. The research was conducted with the goal of producing a fortified food to be grown and consumed in areas with a shortage of dietary vitamin A, a deficiency which is estimated to kill 670,000 children under five years old each year. Golden rice is different from its parental strain by the addition of three...

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Word of the Day
sough
  • A murmuring sound; a rushing or whistling sound, like that of the wind; a deep sigh.
  • A gentle breeze; a waft; a breath.
  • Any rumor that engages general attention.
  • A cant or whining mode of speaking, especially in preaching or praying; the chant or recitative characteristic of the old Presbyterians in Scotland.
  • To make a rushing, whistling, or sighing sound; emit a hollow murmur; murmur or sigh like the wind.
  • To breathe in or as in sleep.
  • To utter in a whining or monotonous tone.
According to the OED, from the 16th century, this word is 'almost exclusively Scots and northern dialect until adopted in general literary use in the 19th.'
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