Latest food preservation Stories
EcoSolarCool was featured on NewsWatch as part of its popular consumer tech segment, that takes a look at the latest and coolest technology advances and services available on the market. Andrew Tropeano, host of the segment, shared with viewers how EcoSolarCool’s solar powered refrigerators and freezers can save viewers money. Washington, DC (PRWEB) June 18, 2013 EcoSolarCool was featured on NewsWatch as part of its popular consumer tech segment, that takes a look at the latest and...
Patented Technology Shown to Eradicate the Sporeforming Bacteria that Survives Low pH Levels and Pasteurization NEW YORK, June 14, 2013 /PRNewswire/ -- SurePure, Inc. (OTCBB: SURP), a global leader in liquid photopurification, today announced that its patented Turbulator technology has been demonstrated to be effective in containing alicyclobacillus in fruit juice and fruit concentrates. The alicyclobacillus bacteria is a genus of Gram positive, rod-shaped and sporeforming bacteria...
TINGLEV, Denmark, June 13, 2013 /PRNewswire/ -- Maersk Container Industry has joined the United Nations' SAVE FOOD Initiative to help make international food logistics more efficient. "Food should not be wasted, but too often it is, and we believe our technologies can help improve the food logistics chain," says Peter K. Nymand, CEO of Maersk Container Industry, MCI. Robert van Otterdijk, team leader in SAVE FOOD, says: "Using appropriate refrigeration technology...
Distinctive design, best in class food preservation and flexibility, Samsung Canada enhances the kitchen with the launch of its latest 'ultra premium' refrigerator line-up TORONTO, June 7, 2013 /CNW/ - Samsung Canada last night announced that it is providing Canadians with a new line of refrigerators offering best in-class features that deliver style and sophistication to the kitchen. Debuting in Toronto at Momofuku on June 6, 2013, Samsung's new T9000 Refrigerator (RF32FMQDBSR)...
The new F series product family by JULABO offers space-saving and eco-friendly recirculating coolers for simple cooling applications from -10 °C to +40°C. Allentown, PA (PRWEB) May 31, 2013 The F series of Compact-Recirculating coolers by JULABO are ideal for simple cooling tasks. The smallest recirculating cooler of this new family – the F250 – was technically up-graded to provide a wider temperature range from -10 °C to +40 °C with 250 W of cooling at 20 °C....
Learn about dairy cows and milk that goes anywhere, anytime! CHICAGO, May 28, 2013 /PRNewswire/ -- June is Dairy Month...serving for more than 70 years as a reminder of the importance of getting more protein- and calcium-rich dairy products into the family's diet - especially for children. But parents often wonder how to do that when they're on the go, since dairy products need to remain chilled. (Photo: http://photos.prnewswire.com/prnh/20130528/PH21236-a) (Photo:...
Stirling Ultracold Model SU780U ultra-low temperature freezer offers dramatic energy reduction based on independent field testing compared to conventional cascade ultra-low freezers, while improving freezer reliability, temperature performance, recovery and uniformity, enhancing sustainability objectives and minimizing carbon footprint. Athens, OH (PRWEB) May 16, 2013 The Stirling Ultracold Model SU780U ultra-low temperature freezer manufactured by Global Cooling, Inc., Athens, OH, USA,...
An Australian-based company has vowed to do everything in its power to help educate the general public and the food industry with listeriosis prevention methods. Palm Beach, QLD (PRWEB) May 11, 2013 Food-born illnesses like listeriosis can appear without warning, but representatives with Food Safety Today (http://foodsafetytoday.com.au) announced today that it will now provide extensive training and guidance on how to safely handle food. “What we’re offering the only nationally...
EcoSolarCool™ is taking the lessons of Earth Day to heart with its online offerings of solar refrigerators and solar freezers that provide constant reliable and energy-efficient cooling at great value. Miami, Florida (PRWEB) May 09, 2013 Few companies tackle renewable energy and cost-efficiency with the drive and ambition of US-based EcoSolarCool™. The company's line of solar refrigerators and solar freezers are easy to install, run independently of the power grid, and save money...
ANN ARBOR, Mich., May 8, 2013 /PRNewswire/ -- Tecumseh Products Company (NASDAQ: TECUA, TECUB) announced today that it will hold a call on Monday, May 13, 2013 at 1:00 p.m. eastern time regarding a Strategic Initiatives Plan that we intend to implement over the next several quarters. Those who wish to listen to this conference call should visit the Investor Relations section of the Company's web site at http://tecumseh.investorroom.com/ at least ten minutes prior to the event....
Latest food preservation Reference Libraries
Pasteurization, used to slow microbial growth in food, is a process of heating food or liquid to a specific temperature for a definite length of time and then cooling immediately. Louis Pasteur was the creator of the process and completed his first test with Claude Bernard in April 20, 1864. The process was conceived as a way to prevent wine and beer from souring. Mostly, commercial-scale sterilization of food is uncommon due to its poor affects on taste and quality of product. Most dairy...
The Haddock or Offshore Hake is a marine fish distributed on both sides of the North Atlantic. Haddock is a popular food fish, widely fished commercially. The Haddock is easily recognized by a black lateral line running along its white side, not to be confused with Pollock which has the reverse (white line on black side), and a distinctive dark blotch above the pectoral fin, often described as a "thumbprint" or even the "Devil's thumbprint" or "St. Peter's mark". Haddock is most...
