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Last updated on April 23, 2014 at 21:24 EDT

Latest food safety Stories

2013-11-25 16:30:19

SafetyChain Software helps companies improve food safety and quality management and compliance - while helping save time, save money and create efficiencies that contribute to the bottom line. SAN RAFAEL, Calif., Nov. 25, 2013 /PRNewswire/ -- SafetyChain Software - innovators of realtime Safety Chain Management Solutions that automate, streamline and improve food safety and quality assurance (FSQA) while promoting regulatory, 3(rd) party and customer compliance -helps companies meet USDA's...

2013-11-20 20:23:20

Academy of Nutrition and Dietetics Offers These Food Safety Tips CHICAGO, Nov. 20, 2013 /PRNewswire-USNewswire/ -- Food allergies are on the rise, and so is the likelihood that one or more of your holiday guests may have a food allergy, food intolerance or celiac disease--an autoimmune disorder that reacts to gluten. Keep guests safe this holiday season with tips from the Home Food Safety program, a collaboration between the Academy of Nutrition and Dietetics and ConAgra Foods. "Because...

2013-11-19 12:20:25

SafetyChain Software's customer, Florida Caribbean Distillers, to present a case study on automating food safety and quality assurance, business drives and lessons learned. SAN RAFAEL, Calif., Nov. 19, 2013 /PRNewswire/ -- SafetyChain Software - innovators of realtime safety chain management solutions that automate, streamline and improve food safety and quality assurance (FSQA) while promoting regulatory, 3(rd) party and customer compliance - is pleased to announce their customer, Florida...

2013-11-11 23:04:54

Pharmaceutical companies and CMO/CPO supply partners can confidently meet all global track and trace regulations from the H.R. 3204 Drug Quality and Security Act and California ePedigree to China, Argentina and Brazil and other serialization compliance laws through a new TraceLink – Optel Vision partnership. The TraceLink Life Sciences Cloud, integrated to Optel Vision's TrackSafe LineMaster packaging and line management systems, enables end-to-end control of serialization from...

E Coli Contamination Forces Recall Of Ready-Made Products
2013-11-11 08:57:36

Lawrence LeBlond for redOrbit.com - Your Universe Online A Richmond, California gourmet food company is recalling more than 180,000 pounds of ready-to-eat products containing chicken due to a high risk of E. coli contamination, according to the US Department of Agriculture (USDA). The USDA said that Glass Onion Catering, which produces ready-made salads and sandwich wraps, has shipped the potentially contaminated food products to distribution centers in Arizona, California, Nevada, New...

2013-11-06 23:00:49

Integrated Food Safety System is Key to Safer Global Food Supply Battle Creek, Michigan (PRWEB) November 06, 2013 The International Food Protection Training Institute (IFPTI) today announced the launch of the redeveloped FD 170: Application of Inspection and Investigation Techniques course. IFPTI is conducting the newly-redeveloped course in Battle Creek for the first time this week with participants from both industry and regulatory communities across the U.S. FD 170 is a hands-on...

2013-11-06 12:28:35

WASHINGTON, Nov. 6, 2013 /PRNewswire-USNewswire/ -- Pamela G. Bailey, President and CEO of the Grocery Manufacturers Association (GMA), issued the following statement today in response to the I-522 election results in Washington State. ?? "We are pleased that the voters of Washington State rejected I-522 by a significant margin. I-522 was a complex and costly proposal that would have misled consumers, raised the price of groceries for Washington families and done nothing to improve...

2013-11-05 12:28:01

SILVER SPRING, Md., Nov. 5, 2013 /PRNewswire-USNewswire/ -- November is National Diabetes Month, spotlighting a disease that is becoming ever more common in the United States (U.S.). According to the U.S. Centers for Disease Control and Prevention, the number of Americans with diagnosed diabetes nearly quadrupled in the last three decades, increasing from 5.6 million to 20.9 million between 1980 and the end of 2011. (Logo: http://photos.prnewswire.com/prnh/20090824/FDALOGO) The U.S. Food and...

2013-10-31 16:26:58

The following statement should be attributed to Cheryl Deem, executive director, American Spice Trade Association WASHINGTON, Oct. 31, 2013 /PRNewswire/ -- The American Spice Trade Association (ASTA) wants American consumers to know that spices sold under reputable and trusted brands at their local grocery store are clean and safe to enjoy. U.S. consumers can continue to purchase, consume and enjoy these products with confidence. Given the recent sensational media coverage regarding...

2013-10-31 08:39:36

Complimentary webcast, co-sponsored with Food Safety Tech and featuring The Acheson Group's Melanie Neumann, will discuss how food safety risk management helps focus food safety resources where they're most needed - and move to preventing, vs. reacting to, food safety events SAN RAFAEL, Calif., Oct. 31, 2013 /PRNewswire/ -- SafetyChain Software - innovators of realtime safety chain management solutions that automate, streamline and improve food safety and quality assurance (FSQA) while...