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Latest Food science Stories

2014-07-06 23:01:25

North America Food & Beverage Emulsifiers Market is segmented and studied on the basis of ingredients and regions - http://www.micromarketmonitor.com/market/north-america-food-beverage-emulsifiers-9759155785.html. (PRWEB) July 06, 2014 Emulsifiers are widely used across the globe as these improve the texture, product consistency, aid in blending the ingredients well, and provide good taste to the product. The global emulsifiers market has been growing tremendously due to the...

2014-07-06 23:01:03

The market for baking enzymes is witnessing a remarkable growth due to growing demand for processed baking and growing awareness about nutrition-rich baking products. http://www.micromarketmonitor.com/market/north-america-baking-enzymes-7642725658.html (PRWEB) July 06, 2014 The baking enzymes market in North America is expected to grow at a CAGR of 7.9 % from 2013 to 2018. North America has acquired a majority share in the global baking enzymes market. The region is rich in carbohydrases,...

2014-07-05 23:01:11

North American Omega 3 & structured lipids (Nutraceuticals) market can be segmented by Companies, Applications and Macro-indicators. http://www.micromarketmonitor.com/market/north-america-omega-3-structured-lipids-nutraceuticals-2265224169.html (PRWEB) July 05, 2014 The North American market for omega-3 and speciality lipids is expected to grow at a CAGR of 6.5% from 2013 to 2018. Dietary supplements is the largest application segment that drives this region. North America has large...

2014-07-05 23:01:08

North America Phytochemicals & plant extracts (Nutraceuticals) Market constitutes 22.7% in the year 2013 of Global Nutraceutical market. http://www.micromarketmonitor.com/market/north-america-phytochemicals-plant-extracts-nutraceuticals-3626739616.html (PRWEB) July 05, 2014 The North American region is popular for its niche consumers, who have large amounts of disposable income due to a stable economic structure. However the population in North America faces problems such as cancer,...

weight loss protein
2014-07-05 05:12:47

redOrbit Staff & Wire Reports - Your Universe Online Eating foods that are high in protein can be a more effective way to lose weight than the more traditional calorie-counting method, according to research presented this week at the Annual Meeting of the Society for Experimental Biology in Manchester, England. While the nutritional values of food are typically given in standard energy units such as kilojoules or kilocalories, University of Sydney nutritional ecologist Professor...

2014-07-03 12:49:40

American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.) As older adults typically have one or more chronic health conditions that can affect dietary intake, malnutrition has been identified as a serious problem in older adults. This has given rise to the recommendation that nutrition screenings be a mandatory part of the comprehensive geriatric analysis (CGA). The CGA, first developed in the 1930s, is a multidimensional diagnostic process that looks at a frail elderly...

2014-07-01 23:12:00

Stay Fresh Foods, a high pressure processing toll services provider and partner of Avure HPP, announces expansion of its Meriden, CT facility to meet increasing processing volumes by its growing customer base. Healthy beverages and cleanses make up a large portion of the growing base, as well as meats and wet salads, which achieve freshness, product safety and extended shelf life. Franklin, TN and Meriden, CT (PRWEB) July 01, 2014 June 17th marked yet another major milestone at Stay Fresh...

2014-07-01 23:08:55

NutriGold launches a product samples page on its website for any anyone interested in trying NutriGold supplements. People can choose whole-food multivitamins made from organic fruits, and vegetables, or try the sample sizes from 100% USA made fish oil Omega-3 supplements. Orem, UT (PRWEB) July 01, 2014 NutriGold launched a product samples webpage on its website at http://www.nutrigold.com/Free-Samples for anyone interested in trying out NutriGold supplements. Inspired by family, defined...

2014-07-01 08:30:30

Manufacturing and Composition of Matter IP Demonstrates Significant Advances in Processing Technology Allowing for High Nutritional Content and Safe End Products ORLANDO, Fla., July 1, 2014 /PRNewswire/ -- Valensa International, an early pioneer in the production of Chia Omega-3 oil and Chia flour announced that it has been granted a series of patents on its chia production technology and proprietary chia-based products. US 8,586,104 covers a method of manufacturing a 2-year stable...

2014-06-30 23:08:49

Bioactive ingredients market is segmented into North America, Europe, Asia-Pacific and ROW. Asia-Pacific has proven to be the dominant market with largest market share and highest growth rate for the next five years. (http://www.marketsandmarkets.com/Market-Reports/bioactive-ingredients-market-46981333.html) (PRWEB) June 30, 2014 The report “Bioactive Ingredients & Product Market by Ingredient (Probiotics, Proteins, Plant Extracts, Minerals, Vitamins, Fibers, Carotenoids), by...


Latest Food science Reference Libraries

0_9168357bc0390d658579541ec3fce087
2010-09-29 17:09:53

Pasteurization, used to slow microbial growth in food, is a process of heating food or liquid to a specific temperature for a definite length of time and then cooling immediately. Louis Pasteur was the creator of the process and completed his first test with Claude Bernard in April 20, 1864. The process was conceived as a way to prevent wine and beer from souring. Mostly, commercial-scale sterilization of food is uncommon due to its poor affects on taste and quality of product. Most dairy...

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Word of the Day
mallemaroking
  • Nautical, the visiting and carousing of sailors in the Greenland ships.
This word is apparently from a confusion of two similar Dutch words: 'mallemerok,' a foolish woman, and 'mallemok,' a name for some persons among the crew of a whaling vessel.