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Last updated on May 24, 2013 at 12:54 EDT

Latest food Stories

2013-05-04 23:00:39

The Cooking Salt Processing industry is firmly ingrained into the food sector of the economy. For these reasons, industry research firm IBISWorld has added a report on the Cooking Salt Processing industry in Australia to its growing industry report collection. Melbourne, Australia (PRWEB) May 05, 2013 The Cooking Salt Processing industry is firmly ingrained into the food sector of the economy. Food manufacturers and processors require salt products for a multitude of uses ranging from...

2013-05-03 23:22:35

In order to abide by sanitary food transportation guidelines, Food Express, Inc. decided to go with Minimizer fenders. Find out why they haven't looked back since. Blooming Prairie, MN (PRWEB) May 03, 2013 Walt Keeney knows how to transport bulk food products. He understands the rigors of the industry and the need for the right trucking equipment that works and keeps his loads clean and safe from debris. “I'm so excited about the Minimizer fender because of how dynamic the...

2013-05-03 23:21:10

The Frederick, MD based company is taking part in the 2013 Clinton Global Initiative's Hult Prize competition, an online event that will award $1 million in startup funding to one social venture that addresses global food security. Earth Starter is the maker of the Nourishmat, a one of a kind, all-in-one roll out garden that empowers people to grow their own food and flowers. Frederick, MD (PRWEB) May 03, 2013 Earth Starter, the Frederick, MD based startup company that is taking the...

2013-05-03 23:01:52

Government and industry come together to discuss issues affecting the global food supply Baltimore (PRWEB) May 03, 2013 Gerald Wojtala, executive director of the International Food Protection Training Institute (IFPTI), will speak at this year’s Food Safety Summit. The three-day expo and conference, scheduled for April 30 to May 2 at the Baltimore Convention Center, will feature food safety experts from around the country, representing the public sector, industry, academia, and...

2013-05-02 23:19:33

Venture Capitalists are starting to financially throw their weight behind food startups. Yumi Media comments on how food startups can change our lifestyle habits and create new foods. Bohemia, NY (PRWEB) May 02, 2013 On May 2, 2013, Yumi Media, a food website devoted to delivering the latest and greatest in food news, recipes, and products to incorporate into your own healthy lifestyle comments on the growing trend of venture capitalists funding food startups in an effort to improve...

2013-05-02 23:00:53

Prices are being cut on the Bawell electrolyte water ionizer machines for the company wide Mother’s Day Sale. Boca Raton FL (PRWEB) May 02, 2013 The Bawell company is busy marking down all their prices for this year's Mother’s Day water ionizer sale special. Customer satisfaction is a top priority for Bawell, and can be seen by being a Better Business Bureau Accredited Company with an A rating. The water that the equipment produces can be used for various purposes, that is why...

2013-05-02 20:21:28

KANSAS CITY, Mo., May 2, 2013 /PRNewswire/ -- It's a common childhood experience, shuffling up and down grocery store aisles with Mom. Little do consumers know, though, that those moments mold their food perceptions into adulthood. A new Sullivan Higdon & Sink (SHS) FoodThink white paper, "The Mom Influence," built on proprietary research from nearly 1,500 consumers, is designed to provide food marketers and producers a closer look at the impact moms have on consumers' purchase...

2013-05-02 16:30:22

WASHINGTON, May 2, 2013 /PRNewswire-USNewswire/ -- Jessica Donze Black, Pew's expert on childhood nutrition, issued the following statement on the School Food Modernization Act, H.R. 1783. "We commend Representatives Tom Latham (R-IA) and Mike McIntyre (D-NC) for reintroducing the School Food Modernization Act, a bipartisan bill to help replace outdated equipment and provide training to food service staff on the preparation of safe, healthful meals. "Many school kitchens were built...

2013-05-02 16:27:58

CHICAGO, May 2, 2013 /PRNewswire-USNewswire/ -- While many professional member associations in the United States are experiencing membership declines, membership in the Academy of Nutrition and Dietetics rose in the past year to 75,067 - the largest in the Academy's 96-year history and the eighth consecutive year of growth. For the 2012-2013 fiscal year, the Academy experienced an overall 1.6 percent increase in members. Following a number of years of declining membership in the...

2013-05-02 08:40:55

AKRON, Ohio, May 2, 2013 /PRNewswire/ -- From bake sales to salad bars to online auctions and donations of cash and canned goods, FirstEnergy Corp. (NYSE: FE) employees contributed the equivalent of more than 2.6 million meals during the recently completed 2013 Harvest for Hunger campaign. Overall, FirstEnergy employees raised more than $356,000 and contributed approximately 69 tons of food to local food banks and hunger centers, the equivalent of approximately 168 meals for each of...


Latest food Reference Libraries

Mediterranean feather star, Antedon mediterranea
2013-05-18 06:26:42

The Mediterranean feather star is a filter feeder that obtains food by straining suspended matter and food particles from water. The star has a stalk that has up to forty tendrils, (threadlike organs) which help the star cling to hard surfaces. The “body” of the star is called a calyx and is shaped like a small cup. This calyx is surrounded by feathery pinnules bearing arms. These arms are quite unique in the fact that they can regenerate if one should get broken off; these arms extend to...

Harp Seal
2013-05-01 15:08:34

The harp seal (Pagophilus groenlandicus), also known as the saddleback seal, is a true seal in the Phocidae family. It is native to northern areas of the Atlantic Ocean and to some areas of the Arctic Ocean. Its scientific name means "ice-lover from Greenland,” and it was previously classified within Phoca genus, although studies have shown that it is unique enough to be in a distinct genus. It holds two recognized subspecies, P. groenlandicus groenlandicus and P. groenlandicus oceanicus....

Asian Green Mussel, Perna Viridis
2013-04-24 15:00:31

The Asian Green Mussel, Perna Viridis, is an economically noteworthy mussel, a bivalve in the family Mytilidae. It’s harvested for food but it is also known to harbor toxins and cause damage to submerged structures. It’s a native to the Asia-Pacific region but has been introduced in the Caribbean, and in the waters around Japan, North America, and South America. This mussel ranges from 80 to 100 millimeters in length and might occasionally reach 165 millimeters. The shell ends in a...

Zino’s Petrel, Pterodroma Madeira
2013-04-21 09:46:05

The Zino’s Petrel (Pterodroma madeira) is a little seabird in the gadfly petrel genus which is endemic to the island of Madeira. This long-winged petrel has a grey back and wings, with a dark “W” marking across the wings, and a grey upper tail. The undersides of the wings are blackish except for a white triangle at the front edge near the body, and the belly is white with grey flanks. It’s very similar in appearance to the slightly larger Fea’s Petrel, and separating these two...

Mouth
2013-03-05 14:37:32

The mouth is the beginning of the digestive system which takes in food and mixes it with saliva produced by glands located in the mouth. Formation and Orientation The first part of the mouth is the mouth cavity which contains the teeth and is limited by the lips, the roof, which is the hard and soft palate, and the floor of the mouth. This is the space where food is kept before it moves on to the esophagus. The orifice of the mouth is the line between the lower and upper lips and is...

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