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Latest Genetic engineering Stories

Vandals Interfere With GM Wheat Tests
2012-05-21 12:51:52

Just north of London lies a wheat field full of experimental and genetically modified (GM) vegetation. This field was planted by publicly-funded research organization Rothamsted Research, much to the chagrin of a group of environmental protestors known as “Take the Flour Back.” In response, the protestors began calling for a “decontamination” of the experimental wheat field, saying they are concerned this GM wheat will spread to other nearby fields, ruining other...

2012-05-11 23:01:47

The potential dangers of Genetically Modified Foods have been well documented in recent years. However, recent medical research combined with new documentation posted at health and wellness portal BeWellBuzz.com has discovered a new batch of potentially harmful side-effects which GMO´s transfer to the human body. Las Vegas, Nevada (PRWEB) May 11, 2012 The potential dangers of Genetically Modified Foods have been well documented in recent years. However, recent medical research combined...

2012-05-01 05:17:59

(Ivanhoe Newswire)–Eat Up! A recent study is examining Generation X's interesting food habits and the role food plays in their lives. Generation X adults prepare an average of 10 meals a week, and eat out or buy fast food an average of three times a week, according to the University of Michigan report. Surprisingly the report shows that GenX men are involved in shopping for food and cooking. They go grocery shopping more than once a week, on average, and cook an average of about...

2012-04-30 10:40:41

It is important to be able to monitor genetically modified (GM) crops, not only in the field but also during the food processing chain. New research published in BioMed Central's open access journal BMC Biotechnology shows that products from genetically modified crops can be identified at low concentration, using bioluminescent real time reporter (BART) technology and loop mediated isothermal amplification (LAMP). The combination of these techniques was able to recognise 0.1% GM contamination...


Latest Genetic engineering Reference Libraries

Flavr Savr
2013-10-03 09:43:32

Flavr Savr, also known as CGN-89564, a genetically modified tomato, was the first commercially grown genetically engineered food to be granted a license for human consumption. It was produced by the Californian company Calgene, and submitted to the U.S. Food and Drug Administration in 1992. On May 18, 1994, the FDA completed its evaluation of the Flavr Savr tomato and the usage of APH(3’)II, concluding that the tomato “is as safe as tomatoes bred by conventional means” and “that the...

Roundup Ready Soybean
2013-10-02 13:09:21

Roundup Ready Soybean, GTS 40-3-2, is a genetically engineered variety of glyphosate-resistant soybeans created by Monsanto. Glyphosate kills plants by obstructing the synthesis of the essential amino acids phenylaline, tyrosine, and tryptophan. These amino acids are referred to as “essential” due to the fact that animals cannot make them; only plants and micro-organisms can make them and animals acquire them by consuming plants. Plants and microorganisms make these amino acids with...

Knockout Mouse
2013-10-02 11:52:01

A Knockout Mouse is a genetically engineered mouse in which researchers have inactivated, or “knocked out,” an existing gene by replacing it or disrupting it with an artificial piece of DNA. The loss of gene activity frequently causes changes in a mouse’s phenotype, which includes appearance, behavior, or other apparent and biochemical characteristics. Knockout mice are significant animal models for studying the role of genes which have been sequenced but whose functions haven’t...

Blue Rose
2013-10-02 08:33:40

A Blue Rose is a flower of the genus Rosa belonging to the family Rosaceae that presents blue to violet pigmentation instead of the more common white, red, or yellow coloration. Blue roses are frequently portrayed in literature and art as a symbol of love and prosperity to those who seek it, but don’t exist in nature as a result of genetic limitations. In 2004, researchers utilized genetic modification to produce roses that contain the blue pigment delphinidin. After 13 years of...

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Word of the Day
cenobite
  • One of a religious order living in a convent or in community; a monk: opposed to anchoret or hermit (one who lives in solitude).
  • A social bee.
This word comes from the Latin 'coenobium,' convent, which comes from the Greek 'koinobios,' living in community.
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