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Genetically Edited Fruit Coming Soon

Genetically Edited Fruit Coming Soon?

Cell Press Recent advances that allow the precise editing of genomes now raise the possibility that fruit and other crops might be genetically improved without the need to introduce foreign genes, according to researchers writing in the Cell...

Latest Genetically modified food Stories

2014-08-19 23:14:36

Although recent price growth for pesticides has been kept in check by the growing popularity of more ecofriendly alternatives, buyer power in this market has been limited by the high volatility of raw material inputs used in the manufacturing process. For these reasons and to help procurement professionals make better buying decisions faster, business intelligence firm IBISWorld has updated a report on the procurement of pesticides in its growing collection of procurement category market...

2014-08-17 23:02:56

Food Safety Testing Market provides analysis on the key players, technologies and developments in the food safety testing market. http://www.marketsandmarkets.com/Market-Reports/food-safety-365.html (PRWEB) August 17, 2014 According to new report “Food Safety Testing Market by Contaminants, Technology, Food Types & Geography - Global Trends & Global Forecast to 2018” defines and segments the global food safety testing market with analysis & forecasting of global revenue...

2014-08-15 08:24:39

DUBLIN, Aug. 15, 2014 /PRNewswire/ -- Research and Markets has announced the addition of the "Global non-GMO Food Market 2014-2018" report to their offering. http://photos.prnewswire.com/prnh/20130307/600769 GMO stands for genetically modified organism, in this the scientist conducts genetic modification of food plants. Scientists remove one or more genes from the DNA of an organism, such as a bacterium, virus, or animal, and recombine them into the DNA of the plant they want to alter or...

2014-07-28 16:25:21

LONDON, July 28, 2014 /PRNewswire/ -- Reportbuyer.com has added a new market research report: Global non-GMO Food Market 2014-2018 https://www.reportbuyer.com/product/2225722/Global-non-GMO-Food-Market-2014-2018.html About GMO GMO stands for genetically modified organism, in this the scientist conducts genetic modification of food plants. Scientists remove one or more genes from the DNA of an organism, such as a bacterium, virus, or animal, and recombine them into the DNA of the...

2014-07-23 23:08:43

Patricia Bragg, of Bragg Live Foods Explains Benefits of Organic and Natural Foods to Bio Logic Aqua Research Founder Sharon Kleyne Grants Pass, OR (PRWEB) July 23, 2014 “I believe that 70% of farms in the United States are toxic," says Patricia Bragg, longtime spokesperson for Bragg Live Foods, whose products are sold in nearly all health food stores worldwide. Bragg expressed this opinion on the Sharon Kleyne Hour Power of Water radio show of July 21, 2014. The heath food...

2014-07-21 08:24:08

LONDON, July 21, 2014 /PRNewswire/ -- Reportbuyer.com has added a new market research report: Seed Treatment Market by Type (Chemical & Non-Chemical), by Application (Fungicide, Insecticide, Bio-Control, and Others) and by Crop (Cereals, Oilseeds, and Others) - Global Trends, Forecasts and Technical Insights up to...

2014-07-12 12:20:11

DALLAS, July 12, 2014 /PRNewswire/ -- GMO stands for genetically modified organism and the Global Non-GMO Food Market 2014-2018 research report, available with SandlerResearch.org, forecasts the industry to grow at a CAGR of 15.92 percent over the period of 2013-2018. Complete report spread across 50 pages is available at http://www.sandlerresearch.org/global-non-gmo-food-market-2014-2018.html . For non-GMO food products, scientists remove one or more genes from the DNA...

2014-07-02 08:23:13

DUBLIN, July 2, 2014 /PRNewswire/ -- Research and Markets (http://www.researchandmarkets.com/research/4cfzmn/glyphosate_market) has announced the addition of the "Glyphosate Market for Genetically Modified and Conventional Crops - Global Industry Analysis, Size, Share, Growth, Trends and Forecast 2013 - 2019" report to their offering. http://photos.prnewswire.com/prnh/20130307/600769 Growing demand from key end-use applications in glyphosate tolerant GM crops and conventional crops is...

2014-06-30 23:04:46

Concerns for unanswered questions to the GMO food industry (1) and EPA continue as Moms Across America plan to march in over one hundred 4th of July parades in America. Additionally, MAA moms have been working diligently to gain the EPA's consideration of increasing evidence (2) supporting glyphosate dangers in its current review process. MIssion Viejo, CA (PRWEB) June 30, 2014 For the second year, Moms Across America are gathering around the country to spread awareness of GMOs...

2014-06-26 16:26:01

Health motivation still top reason to go organic; parents also want to steer clear of GMO WASHINGTON, June 26, 2014 /PRNewswire-USNewswire/ -- Of all the thoughts that race through the mind of a mom or dad as they do the weekly grocery shopping and decide whether to put an organic or non-organic item in the shopping cart, the desire to stay away from foods that have been genetically modified has never been greater. http://photos.prnewswire.com/prnvar/20140626/122137 Avoiding GMOs...


Latest Genetically modified food Reference Libraries

Flavr Savr
2013-10-03 09:43:32

Flavr Savr, also known as CGN-89564, a genetically modified tomato, was the first commercially grown genetically engineered food to be granted a license for human consumption. It was produced by the Californian company Calgene, and submitted to the U.S. Food and Drug Administration in 1992. On May 18, 1994, the FDA completed its evaluation of the Flavr Savr tomato and the usage of APH(3’)II, concluding that the tomato “is as safe as tomatoes bred by conventional means” and “that the...

Roundup Ready Soybean
2013-10-02 13:09:21

Roundup Ready Soybean, GTS 40-3-2, is a genetically engineered variety of glyphosate-resistant soybeans created by Monsanto. Glyphosate kills plants by obstructing the synthesis of the essential amino acids phenylaline, tyrosine, and tryptophan. These amino acids are referred to as “essential” due to the fact that animals cannot make them; only plants and micro-organisms can make them and animals acquire them by consuming plants. Plants and microorganisms make these amino acids with...

Enviropig
2013-10-02 09:09:32

Enviropig is the trademark for a genetically modified line of Yorkshire pigs with the capability to digest plant phosphorus more efficiently than ordinary unmodified pigs that was developed at the University of Guelph. The benefits of the Enviropig, if commercialized, include reduced feed cost and reduced phosphorus pollution as compared to the raising of ordinary pigs. Enviropigs create the enzyme phytase in their salivary glands. When cereal grains are consumed, the phytase mixes with...

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Word of the Day
Cthulhu
  • A gigantic fictional humanoid alien god being described with a head resembling an octopus and dragon wings and claws, around whom an insane cult developed.
  • Pertaining to the mythos of Cthulhu and additional otherworldly beings created by H. P. Lovecraft or inspired by his writings and imitators.
This word was invented in 1926 by H.P. Lovecraft for his short story, 'The Call of Cthulhu.' 'Cthulhu' may be based on the word 'chthonic,' which in Greek mythology refers to the underworld.
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