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Latest Gluten-free diet Stories

food labels
2014-06-15 06:05:38

Alan McStravick for redOrbit.com - Your Universe Online Not long after the presumably more consumer-friendly nutritional information labels were rolled out, Beth Landman of The New Yorker magazine published an expose, entitled 'Too Good To Be True', in the May 30, 1994 issue that spelled out how deceptive marketing paired with the new labels seemed to confound an otherwise moderately intelligent consumer base. The mid-90's experienced a craze that might seem somewhat familiar today, the...

2014-06-12 23:13:12

The GFCP and NFCA are proud to announce that McCormick Gluten-Free Recipe Mixes will now carry the GFCP trademark thereby providing US consumers with a trusted and easily identifiable source of safe gluten-free products. Real gluten-free food you can feel good about, without compromising on flavor. Toronto, Ontario (PRWEB) June 12, 2014 The Gluten-Free Certification Program (GFCP) and the National Foundation for Celiac Awareness are pleased to announce that McCormick & Company has...

2014-06-11 23:13:07

On Friday, June 13th ACG and the Gluten-Free Certification Program (GFCP) will be hosting our 2nd Annual Gluten-Free Industry Day, designed to update retailers and manufacturers about the dynamic growing gluten-free Canadian market. Our key-note this year will be Alice Bast, President and Founder of USA's leading celiac organization...National Foundation for Celiac Awareness. Toronto, Ontario (PRWEB) June 11, 2014 Again, the Gluten-Free Certification Program (GFCP) will be hosting a...

2014-06-10 23:15:41

Dr. John’s Candies, a xylitol-based candy distributor that is family owned and operated, issues how-to tips for adhering to a gluten-free diet. Dr. John’s Candies are gluten-free, and are perfect for those with Celiac Disease, as well as with gluten sensitivities and intolerances. Grand Rapids, MI (PRWEB) June 10, 2014 Dr. Johns’ Candies, a leading online xylitol-based candy distributor, issues how-to tips for those needing to adhere to a gluten-free diet, be it from Celiac disease...

2014-06-05 23:13:04

All restaurants need gluten-free menu options and Smart Flour Foods is the answer Austin, Texas (PRWEB) June 05, 2014 Smart Flour Foods, the maker of tasty, gluten-free, award-winning bread products and desserts since 2005, will showcase its delicious foods at 2014 Texas Restaurant Association Marketplace June 22-24 in Houston, TX. Attendees are invited to come to booth 1132 in the George R. Brown Convention Center to discover just how good gluten-free can taste. Smart Flour Foods will be...

2014-06-04 23:08:36

Purely Elizabeth’s Ancient Grain Granola will be available at all 1,789 Target stores nationwide beginning June 8. New York, NY (PRWEB) June 04, 2014 Purely Elizabeth (http://www.purelyelizabeth.com), a natural foods company committed to healthy eating, healthy living and a healthy planet, today announced that their line of Ancient Grain Granola will be available at Target stores nationwide beginning June 8. Purely Elizabeth’s granola – in original, pumpkin fig and cranberry pecan...

2014-06-02 23:10:27

Over 25 million North Americans looking for gluten-free products are confused and overwhelmed by the number of gluten-free label claims in the market. They are looking for a way to identify safe, reliable gluten-free products they can trust, hence the need for the Gluten-Free Certification Program (GFCP), which is recognized throughout North America. Toronto, Ontario (PRWEB) June 02, 2014 The GFCP is a voluntary certification program based on a preventative, science-based approach for...

2014-05-29 23:16:03

A newly launched line of whisky, vodka, brandy and rum from Distillers Pride have been awarded the GFCP trademark ensuring consumers that their choice of beverage alcohol brand is gluten-free. Manufactured in India, this distinct line of spirits are all rice based and causing quite a stir. Toronto, Ontario (PRWEB) May 29, 2014 The Gluten-Free Certification Program (GFCP) is excited to announce that Distillers Pride is the first spirit company to be awarded the GFCP certification. By...

2014-05-25 23:01:33

The demand for gluten-free products has been increasing in North American and European regions and sale has crossed $6 billion revenue and is projected to witness the growth at a double digit CAGR of 10.2% for the forecast period. (http://www.marketsandmarkets.com/Market-Reports/gluten-free-products-market-738.html) (PRWEB) May 25, 2014 The report "Gluten-Free Products Market By Type (Bakery & Confectionery, Snacks, Breakfast Cereals, Baking Mixes & Flour, Meat & Poultry...

2014-05-22 08:31:10

BONITA SPRINGS, Fla., May 22, 2014 /PRNewswire/ -- Innovative Food Holdings, Inc. (OTCQB: IVFH), a leading nationwide provider of specialty foods, healthcare foods, gluten free foods, and direct from source artisanal foods, to the professional foodservice market, announced that effective May 15, 2014, the Company has entered into an agreement to extend notes held by institutional shareholders. As part of the agreement, the notes were extended to December 31, 2015 at an interest...


Word of the Day
tesla
  • The unit of magnetic flux density in the International System of Units, equal to the magnitude of the magnetic field vector necessary to produce a force of one newton on a charge of one coulomb moving perpendicular to the direction of the magnetic field vector with a velocity of one meter per second. It is equivalent to one weber per square meter.
This word is named for Nikola Tesla, the inventor, engineer, and futurist.