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Last updated on April 21, 2014 at 7:52 EDT

Latest Gluten-sensitive idiopathic neuropathies Stories

2013-08-02 12:24:34

Regulation Impacts Millions of Americans Relying on Gluten Free Foods BOULDER, Colo., Aug. 2, 2013 /PRNewswire/ -- Boulder Brands commends the U.S. Food and Drug Administration's (FDA) decision today to standardize gluten-free labeling. Glutino and Udi's, Boulder Brands' gluten-free brands and trusted pioneers and leaders in gluten-free living, have spent years advocating for the FDA to create this mandate. This announcement directly impacts millions of Americans who need to live a...

2013-06-11 23:31:08

Developed by a team of health professionals for people with celiac disease or gluten sensitivity, GlutenFreedomProject.com is launched to provide a one-stop source for reliable and understandable information, customizable menu plans and grocery lists, gluten-free product recommendations and personalized coaching and support. Durango, CO (PRWEB) June 11, 2013 For the millions of Americans diagnosed with celiac disease or non-celiac gluten sensitivity, the treatment is clear — lifelong...

2011-10-19 11:00:00

In honor of Octoberâs Celiac Awareness Month, Request A Test, Ltd., a privately held business offering direct-to-consumer lab screenings, is offering a discounted celiac blood test antibody screen. Cleveland, OH (PRWEB) October 19, 2011 In honor of Octoberâs Celiac Awareness Month, Request A Test, Ltd., a privately held business offering direct-to-consumer lab screenings, is offering a discounted celiac blood test antibody screen. The Celiac Disease Antibody Screen...

2011-05-09 07:00:00

CHICAGO, May 9, 2011 /PRNewswire/ -- ImmusanT, Inc., a biotechnology company developing an immunotherapeutic vaccine, companion diagnostic and monitoring tool for celiac disease, reported positive results from a Phase 1 study evaluating the safety, tolerability and bioactivity of Nexvax2® in patients with celiac disease. ImmusanT Chief Scientific and Medical Officer Dr. Bob Anderson presented results from the Nexvax2 Phase 1 study and led a symposium and session...

2010-07-22 01:46:51

Walter and Eliza Hall Institute scientists have identified the three protein fragments that make gluten - the main protein in wheat, rye and barley "“ toxic to people with coeliac disease. Their discovery opens the way for a new generation of diagnostics, treatments, prevention strategies and food tests for the millions of people worldwide with coeliac disease. When people with coeliac disease eat products containing gluten their body's immune response is switched on and the lining of...

2010-07-08 13:27:00

Diagnosis of celiac disease is based on a characteristic enteropathy in an intestinal biopsy and evidence that these changes are gluten-triggered. The appropriate use of simpler and more accurate tools would add reliability to the diagnosis of celiac disease. Thus, the celiac disease-related serology might have a key role in defining new diagnostic standards for celiac disease. A research article to be published on July 7, 2010 in the World Journal of Gastroenterology addresses this question....

2010-05-20 13:33:11

Tightly controlled study saw no benefits for sleep, attention and bowel function A popular belief that specific dietary changes can improve the symptoms of children with autism was not supported by a tightly controlled University of Rochester study, which found that eliminating gluten and casein from the diets of children with autism had no impact on their behavior, sleep or bowel patterns. The study is the most controlled diet research in autism to date. The researchers took on the difficult...

2009-07-03 08:57:20

A digestive disease caused by an immune response to gluten in wheat, barely, or rye is not only growing in prevalence, but leading to a higher rate of death for people who have it but don't know it.Those are the key findings from Mayo Clinic researchers who tested blood samples collected at an Air Force base in Wyoming in the late 1940s and early 1950s for celiac disease, then compared the results to blood tests for people today who were the same age as those in the earlier sample and those...