Latest Gluten sensitivity Stories
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For people with celiac disease, adhering to a gluten-free diet is their only way of ensuring an immune response does not attack. Some people without celiac disease or gluten intolerance, however, think the restrictiveness of a gluten-free diet means it’s healthy.
As many as 39 million U.S. adults are anticipating gluten-free "fixes" on the Thanksgiving table this year NEW YORK, Nov.
New research reveals that oats are toxic for approximately 8 percent of people with celiac disease.
New labelling will allow "gluten-free" claims for specially produced oats SASKATOON, SK, Nov.
- An estimated 3 million Americans have celiac disease; 83 percent of people remain undiagnosed NEW YORK, Nov.
Special Diets Event Brings Education, Flavor and Support to Community DOWNERS GROVE, Ill., Oct.
- A hairdresser.