Latest Gluten Stories

PLANO, Texas, Aug. 13, 2012 /PRNewswire/ -- PepsiCo's Frito-Lay North America division today announced the launch of a gluten free recipe section on its corporate website (www.fritolay.com) to help make snacking easier and more enjoyable for consumers with Celiac Disease or gluten sensitivities. The new recipe section on the company's website now features gluten free recipes that can be paired or made with Frito-Lay's gluten free snacks, such as Lay's Classic potato chips, Fritos...

For people with celiac disease, normal food is poison. Shopping is a minefield. New Health Canada regulations will now require gluten to be listed on food labels, and this is more than a grocery store convenience. It can save lives. More than 3,000,000 Canadians suffer from celiac disease or gluten sensitivity and the Canadian Celiac Association have worked collaboratively with Health Canada and other organizations to achieve this important milestone in consumer safety. Mississauga,...

Providing Families More Accurate Information About the Food They Eat OTTAWA, Aug. 3, 2012 /CNW/ - New allergen labelling regulations for most foods sold in Canada will take effect today. The new regulations, which were announced on February 14, 2011 by The Honourable Leona Aglukkaq, Minister of Health, will help parents and Canadians who suffer from food allergies make more informed choices about the foods they buy. "Our government is committed to supporting parents and all...

[ Watch the Video: "Celiac Disease Symptoms" ] Connie K. Ho for redOrbit.com – Your Universe Online Going gluten-free has become a popular dining option. However, a new analysis produced by the Mayo Clinic discovered that approximately 1.8 million American have celiac disease, but roughly 1.4 million are not aware that they have the disorder. The researchers also discovered that 1.6 million people in the U.S. practice a gluten-free diet, even though many of them have not been...

Savvy gluten-free travelers always carry crackers, dried fruit, and nuts in case gluten-free food isn’t available but Carol Fenster, an expert in gluten-free living and author of Gluten-Free 101, carries additional items to make sure she has safe food while enroute and at her destination. Denver, CO (PRWEB) July 23, 2012 Savvy gluten-free travelers always carry crackers, dried fruit, and nuts in case gluten-free food isn’t available but Carol Fenster, an expert in gluten-free living...

Chiropractic care is mainly thought of as strictly structural treatment but progressive doctors such as Dr. Jeffrey Robinson DC have blended kinesiological testing with nutritional therapies to treat a wide variety of conditions. Scottsdale, AZ (PRWEB) July 13, 2012 “I went to see Dr. Robinson for fibromyalgia and migraines. My pain was debilitating. I have a disability parking permit. I'm 35, a mother of 3 and I'm not overweight, but I couldn't even walk some days. My pain...

LOVES PARK, Ill., July 9, 2012 /PRNewswire/ -- Crunchmaster®, America's #1 selling brand of gluten free crackers, is proud to announce its new partnership with U.S. swimmer Dana Vollmer, who recently qualified for her second Olympic games this Summer in London in the 100m butterfly, 400m medley relay and 800m freestyle relay. Vollmer will serve as an official spokesperson for Crunchmaster and will also be featured in several upcoming promotions and advertising for the brand....

GOOCHLAND, Va., June 27, 2012 /PRNewswire/ -- 3 Fellers, a Virginia-based bakery and gluten-free food manufacturer, announced this week that it will provide gluten-free desserts and dinner rolls to bakery sections of two grocery retailers in the East by July 6, 2012. Approximately 20 Whole Foods and 30 Earth Fare grocery stores will carry these items from 3 Fellers. "We are very excited about this opportunity," said Mike Feller, president of 3 Fellers. "Celiac awareness is...

One doctor is helping individuals, who are leading a gluten-free lifestyle, learn about contamination issues with vitamin and mineral supplements. (PRWEB) June 24, 2012 The Gluten Free Society is launching an awareness campaign. Currently, there are over twelve million websites dedicated to the topic of gluten contamination in relation to vitamin and mineral supplements. In an effort to educate all Americans on the importance of reading labels, especially when it comes to vitamins and...

Studies are showing that gluten-free diets can promote weight loss, increasing energy levels, improving cholesterol levels, promoting digestive health, reducing the risk of heart disease, reducing the risk of certain cancers, and reducing the risk of diabetes. In response to the public’s need for help on how to go gluten-free, VenCleanse.com released its complimentary gluten-free recipes and meal guide. Miami, FL (PRWEB) June 02, 2012 Americans are interested in gluten-free as they...