Latest Glycerol Stories
Rapid analysis of total glycerin, free glycerin and cloud point in biodiesel passes ASTM main committee ballot for inclusion in biodiesel specification Cincinnati, OH (PRWEB) July 11, 2011 At the most recent meeting, ASTM Main Committee D02 passed the ballots for the inclusion of the AOCS standard procedure Ck 2-09, the QTA System method, as an approved method within the biodiesel B100 specification D6751, for the properties of total glycerin, free glycerin and cloud point.
Scientists have made an important step forward in their understanding of cryoprotectants â€“ compounds that act as natural 'antifreeze' to protect drugs, food and tissues stored at sub-zero temperatures.
SACHEM applies its high purity technology to help customers in the personal care market achieve complex quality and safety standards Austin, TX (PRWEB) May 26, 2011 SACHEM introduces Saskineâ„¢ 50, a multifunctional skin care additive.
Government regulators and pharmaceutical companies are moving to address a major new risk for the global supply of medicines: The possibility that unsafe ingredients are entering the supply chain as pharmaceutical companies increasingly outsource the production of drug ingredients to third parties.
The process that lights up big-screen plasma TV displays is getting a new life in producing ultra-clean fuels, according to a report here today at the 239th National Meeting of the American Chemical Society (ACS).
LITTLE FALLS, N.J., Feb. 1 /PRNewswire/ -- While North America maintains a leadership position in antifreeze and coolants used for consumer and commercial applications, Asia-Pacific takes the lead for the factory-fill business.
AMES, Iowa, Nov. 3 /PRNewswire/ -- Catilin, Inc., a leading catalyst technology company for biofuels, announced today that SRI Consulting of Menlo Park, CA, has completed a technical and economic analysis of the Catilin process for producing biodiesel.
In revisiting a chemical reaction thatâ€™s been in the literature for several decades and adding a new wrinkle of their own.
- The practice of two or more parties jointly purchasing all or part of a butchered cow and dividing the meat between them.