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2013-10-11 23:03:08

Chef de Cuisine Deuki Hong presents Kimchi Dubu at the Grand Tasting event of the 2013 New York City Wine & Food Festival, showcasing unique approach to fermented foods that is native to the Korean peninsula. (PRWEB) October 11, 2013 The Korean Food Foundation presents Korean cuisine and fermentation at the Grand Tasting event of the 2013 New York City Wine & Food Festival. A Korean Food Foundation sponsored booth will be devoted to the globalization of Korean cuisine, exposing...

2011-07-21 10:30:00

NEW YORK, July 21, 2011 /PRNewswire/ -- Chef Angelo Sosa, the two-time contestant on Bravo TV's hit series "Top Chef," hosted a celebration of Korean cuisine last night at his recently opened New York City restaurant, Social Eatz. In partnership with the Korean Food Foundation (KFF), Chef Sosa created a special food and cocktail menu that provided partygoers with a contemporary spin on classic Korean fare. (Photo: http://photos.prnewswire.com/prnh/20110721/NY39303 ) The guest list,...


Word of the Day
blee
  • Color; hue; complexion.
This word is Middle English in origin.
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