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Latest Gouyave Stories

2008-08-17 18:00:23

By Andrea Vance ROLLING backwards into the blue, out of the blazing tropical sun, we sank beneath the waves like underwater astronauts and into an explosion of colour. Plunging into the inky depths, we were enveloped in a shoal of tiny, translucent fish.


Word of the Day
tourtiere
  • a meat pie that is usually eaten at Christmas in Quebec
The word 'tourtiere' comes from the French tourte, or passenger pigeon.
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