Latest Grazing Stories
A study of grasslands on six continents suggests a way to counteract the human-made overdose of fertilizer that threatens to permanently reduce their biodiversity: let grazing animals crop fast
Butterfly populations across the world are in the decline, and researchers say that land management could be the key to counteracting the pattern.
Cattle are what they eat. The forage — grasses and other plants — beef cattle eat affects the nutrition and tastiness of the meat.
Overgrazing by millions of sheep and goats is the primary cause of degraded land in the Mongolian Steppe, one of the largest remaining grassland ecosystems in the world, Oregon State University researchers say in a new report.
Farmers and city people can play a key role in saving Australia’s native animals and plants by small changes to the way they manage their paddocks and backyards.
An article in the current issue of the journal Rangeland Ecology & Management provide a participatory method to develop indicators of plant and animal diversity that can evaluate many environments
Learn from the acknowledged expert in Ultra High Density Grazing Johann Zietsman on his inaugural teaching tour of America with methods to restore land and build soil while yielding much higher
The novel Natural Sciences Bibliographic Web Portal aims to provide comprehensive bibliographic information on the basic and applied life, earth and health sciences and has published over 244,800
Tiny sea creatures no bigger than a thumbtack are being credited for playing a key role in helping provide healthy habitats for many kinds of seafood, according to a new study by the Virginia Institute of Marine Science and U.S. Geological Survey.
An Australian technology company is close to commercializing the world’s first fully automated system for mustering and managing cattle in the rangelands.
Hill farming involves using is a particular piece of land for grazing sheep and cattle. This form of farming is used particularly by the farmers of the UK in the higher elevations. Farmers generally do not have access to winter fodder for their cattle, therefore, sheep farms are typical for such areas. Due to this restricted access, farmers move the herds to lower elevations for feeding. These specific farms are found in the North and South-Western areas of England, as well as the...
Hill farming is a particular piece of land for grazing sheep and cattle. This form of farming is used particularly by the farmers of the UK in the higher elevations. Farmers do not have access to winter fodder for the cattle; therefore, sheep farms are typical for such areas. Due to this restricted access, farmers move the herds to lower elevations for feeding. These specific farms are found in the North and South-Western areas of England, as well as the highlands of Scotland. The harsh...
Overgrazing occurs when plants are unprotected to intensive grazing for extended periods of time, or without enough recovery periods. It can be a result of either livestock in poorly managed agricultural applications, or by overpopulations of native or non-native wild animals. Overgrazing reduces the usefulness, biodiversity, and productivity of the land and is one cause of desertification and erosion. It’s also considered to be a cause of the spread of invasive species of non-native...
The black-tailed prairie dog (Cynomys ludovicianus) is native to the United States, occurring in the Great Plains to both the border of Canada and Mexico. Its range includes areas in Mexico, but no longer includes Arizona. This species was one of two prairie dog species to be described by Lewis and Clark on their famous expedition. It prefers a habitat within grasslands, but their habitat choices do depend on soil type, rainfall, slope angles, and vegetation cover. The black-tailed prairie...
- A serpent whose bite was fabled to produce intense thirst.