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Latest Green chemistry Stories

2013-02-13 17:37:02

Opera audiences can feel the chemistry in romance-inspired classics like Mimi's aria from La Boh̬me, Cavaradossi's remembrance of his beloved while awaiting execution in Tosca and that young lady pining for her man with "O mio babbino caro" in the opera Gianni Schicchi. An article in ACS' Journal of Chemical Education, however, focuses on the real chemistry Рof poisons and potions Рthat intertwines famous operatic plots. Jọo Paulo Andr̩...

2013-02-11 16:06:27

Just in time for Valentine's Day, the American Chemical Society (ACS), the world's largest scientific society, released a new Bytesize Science video today featuring five chemistry facts that highlight why chocolate, in moderation, may be good for you. The video, produced by the ACS Office of Public Affairs, is available at www.BytesizeScience.com. The video explains how a bar of chocolate contains hundreds of compounds, many with beneficial properties. Among the video's "sweet" facts:...

2012-12-03 11:34:07

Turning lignin, a plant's structural "glue" and a byproduct of the paper and pulp industry, into something considerably more valuable is driving a research effort headed by Amit Naskar of Oak Ridge National Laboratory. In a cover article published in Green Chemistry, the research team describes a process that ultimately transforms the lignin byproduct into a thermoplastic - a polymer that becomes pliable above a specific temperature. Researchers accomplished this by reconstructing larger...

Adding Microbes To Water To Benefit Consumers
2012-10-26 14:00:16

Brett Smith for redOrbit.com - Your Universe Online The award-winning Global Challenges/Chemistry Solutions podcast produced by the American Chemical Society (ACS) has consistently been putting forth groundbreaking, research-based solutions to problems facing people around the world. The latest episode, based on a paper recently published in the ACS journal Environmental Science & Technology, explains how water filtration systems might be used to encourage the growth of beneficial...


Latest Green chemistry Reference Libraries

Green Chemistry
2012-04-29 19:52:00

Green Chemistry is a peer-reviewed scientific journal covering any aspect of green chemistry. It is published monthly by the Royal Society of Chemistry and was established in 1999 by James Clark (University of York). The editor-in-chief is Sarah Ruthven. The journal covers subjects relating to reducing the environmental impact of chemical substances and fuels by developing alternative and sustainable technologies that are non-toxic to living things and the environment, including: Improved...

Energy and Environmental Science
2012-04-25 18:41:46

Energy & Environmental Science is a peer-reviewed scientific journal published monthly by the Royal Society of Chemistry (RSC). The journal publishes original research and review articles, and publishes work of an interdisciplinary nature in the biochemical and biophysical sciences and chemical engineering disciplines. The following types of articles are published in the journal: Research Papers, Review Articles, Perspectives and Mini-reviews, Communications), Opinions and Analysis...

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Word of the Day
penuche
  • A fudgelike confection of brown sugar, cream or milk, and chopped nuts.
'Penuche' is a variant of 'panocha,' a coarse grade of sugar made in Mexico. 'Panocha' probably comes from the Spanish 'panoja, panocha,' ear of grain.
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