Latest Grilling Stories
Create easy recipes for grilling and barbecue with Veri Peri - a marinade unlike any other. Veri Peri is the most popular cooking sauce for BBQ, grilling and marinade in South Africa and a staple in the recipes of its people. Made with the African Bird’s Eye Chili, considered the truffle of chilies, the gluten-free, dairy free and low carb Veri Peri delivers a smooth heat to recipes without overwhelming. It comes in five different flavors to suit every palate: mild, lemon herb, garlic,...
WASHINGTON, May 25, 2012 /PRNewswire-USNewswire/ -- Following is the daily "Profile America" feature from the U.S. Census Bureau: (Logo: http://photos.prnewswire.com/prnh/20110428/DC91889LOGO) FRIDAY, MAY 25: GRILLING OUT Profile America -- Friday, May 25th. This coming holiday weekend will see the great seasonal migration begin to decks, balconies and backyards to fire up our gas or charcoal grills. May is not only National Barbecue Month, but also National Hamburger Month....
NORTHBROOK, Ill., May 24, 2012 /PRNewswire/ -- The sun is out, the water is cool and the little ones will soon be enjoying summer vacation. That means a growing number of parents are considering their backyards and local beaches as places to enjoy quality time with friends, families and neighbors. But while you barbecue, splash in the water or watch the kids play outdoors, it is important to remember that 2.3 million children go to the emergency room each year due to accidents...
New 2012 ICC swimming pool and spa code enhances consumer safety WASHINGTON, May 24, 2012 /PRNewswire-USNewswire/ -- Week Four of the International Code Council Foundation sponsored Building Safety Month focuses on educating consumers about backyard safety with an emphasis on swimming pool and barbecue grill safety. As families move outdoors to enjoy the warmer weather, special precautions should be taken to ensure outdoor areas are safe from potential hazards, especially pools and...
NEW YORK, May 22, 2012 /PRNewswire-USNewswire/ -- The start of summer is the perfect time to enjoy delicious, sizzling meals straight off the grill! Meatless grilling is an easy way to enjoy seasonal flavors without ruining your swimsuit diet. Plus, the occasional vegetarian dish can help you incorporate more vitamin-packed vegetables into your diet and reduce your risk of certain chronic diseases. "Americans love grilling and eating a lot of meat, but consuming red and processed...
BOSTON, May 21, 2012 /PRNewswire-iReach/ -- Today, Reviewed.com announced the launch of their newest web property, GrillsInfo.com, providing consumers with scientific and unbiased reviews of outdoor grills. GrillsInfo.com readers can browse for reviews by type, brand, price, and need across major brands including: Weber, Kenmore, KitchenAid, Big Green Egg, and many more. (Photo: http://photos.prnewswire.com/prnh/20120521/CG10656) "We are very excited to expand our coverage of...
PALATINE, Ill., May 17, 2012 /PRNewswire/ -- According to the 23rd annual Weber GrillWatch(TM) Survey, 71 percent of American grill owners fire up their backyard grill on Memorial Day, a 10 percent jump from last year. "We continue to see a rise in the number of people grilling for nearly all major holidays, including Memorial Day, the Fourth of July (90 percent), Father's Day (53 percent) and even birthdays (76 percent)," said Brooke Jones, Director of Marketing for Weber-Stephen...
Tests reveal nine recommended models under $350, grills that wow with impressive performance YONKERS, N.Y., May 15, 2012 /PRNewswire-USNewswire/ -- Vermont Castings and Huntington gas grills took the top spots in the medium and large categories in Consumer Reports' latest tests, beating out models from larger, more well-known brands such as Char-Broil and Weber. Consumer Reports' June issue features test results for 85 large, medium and small gas grill models. Six of those models for...
SARASOTA, Fla., May 10, 2012 /PRNewswire/ -- Outdoor barbecuing is an American tradition. Who doesn't have fond memories of summer evenings spent outdoor grilling burgers in the backyard or roasting a hot dog over a campfire on a wire coat hanger. May is unofficially National BBQ Month, and according to Hearth, Patio and Barbeque Association's (HPBA) biennial survey of consumer grilling preferences, three top reasons we love our fire-roasted food are: affordability, convenience, and...
PHOENIX, May 10, 2012 /PRNewswire/ -- Outdoor barbecuing is an American tradition. Who doesn't have fond memories of summer evenings spent outdoor grilling burgers in the backyard or roasting a hot dog over a campfire on a wire coat hanger. May is unofficially National BBQ Month, and according to Hearth, Patio and Barbeque Association's (HPBA) biennial survey of consumer grilling preferences, three top reasons we love our fire-roasted food are: affordability, convenience, and...
