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Latest Hawaiian cuisine Stories

Pineapple With A Twist Of Coconut
2012-12-06 13:56:13

Australian scientists are working on a new species of pineapple that could have a twist of coconut flavor added in.

Spearing Mantis Shrimp Uses Muscle Power To Attack Enemy
2012-11-23 13:23:57

Spearing mantis shrimp must eat plenty of spinach, because scientists have determined it is their muscle power that thrusts them towards their enemy's doom.

Seedless Watermelon Farmers Helped Through Pollenizer Research
2012-10-16 16:53:33

Research from North Carolina State University on flower production and disease resistance in watermelon varieties should help bolster seedless watermelon harvests for farmers.

Big Blue Eyeball Found On Florida Beach Belongs To Swordfish
2012-10-16 09:35:04

A huge eyeball found on a Florida beach last week by a local resident is believed to be from a swordfish, according to the state Fish and Wildlife Conservation Commission.

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2012-08-20 18:46:54

Hawaiian researchers can now add fish to the phrase “the best laid-plans of mice and men, often go awry," as John Steinbeck once translated from a famous Robert Burns’ poem.

2012-07-21 23:03:10

Known primarily as a staple of American summer picnics for decades, Watermelon has become a traditional, summertime snack to refresh people across the globe.


Latest Hawaiian cuisine Reference Libraries

Avocado Tree, Persea americana
2014-02-14 16:17:00

Persea americana is a flowering plant that belongs to the Lauraceae family. It is widely known as the Avocado tree. P. americana is a tree that grows up to 66 feet tall. It has alternately arranged leaves that measure about 5 to 10 inches long. Its flowers are tiny and greenish-yellow, measuring .2 to .4 inches in diameter. The tree’s popular, pear shaped green fruit measures 2.8 to 7.9 inches long and weighs between 3.5 and 35 ounces. It contains a single large seed, measuring 2 to 2.5...

Yellowfin Tuna, Thunnus albacares
2013-01-12 07:32:33

The yellowfin tuna is found in deep off-shore water distributed worldwide in both tropical and subtropical oceans, ranging to depths of 330 ft. The yellowfin can dive to 3,500 feet or more, but generally school in depths 246 feet or less. Although the yellow fin is a deep water fish it will occasionally come to shallower water to feed when water conditions are suitable and food is abundant. Being one of the larger species of tuna the yellowfin can weigh over 400 lbs. and reach a length of...

Albacore, Thunnus alalunga
2012-04-02 15:56:46

The Albacore, (Thunnus alalunga), also known as the Albacore Tuna, Albicore, Longfin, Albies, Pigfish, Tombo ahi, Binnaga, Pacific Albacore, German Bonito, Longfin Tuna, Longfin Tunny, and just Tuna, is a species of fish in the Scombridae family. It is the only species of tuna they is marketed as “white meat tuna” in the United States. It is found in open waters of all tropical and temperate oceans and the Mediterranean Sea. The adult Albacore measure up to 4.5 feet in length and...

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2007-04-05 00:16:31

The Mahi-mahi, Coryphaena hippurus, also known as Dolphin-fish, Dolphin, and Dorado are surface-dwelling ray-finned fish found in off-shore tropical and subtropical waters worldwide. They are one of only two members of the Coryphaenidae family, the other being the Pompano dolphin-fish. The name "mahi-mahi" ("strong-strong" in Hawaiian), particularly on restaurant menus, has been adopted in recent years to avoid confusing these fish with dolphins, which are mammals. They are also commonly...

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2005-06-02 12:09:48

The Marlin (also known as the spearfish) is a large game fish with an elongated body, a spearlike snout, and a long rigid dorsal fin, which extends forwards to form a crest. Measuring up to 2.5 m long, marlins are fast swimmers. They occur in all seas and hunt small fish. The larger species include the blue marlin (Makaira nigricans) which grows to 14.6 feet (4.6 m) long and around 992 pounds (450 kg). They are popular sporting fishes in certain tropical areas and are also commercially...

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Word of the Day
adustion
  • The act of burning, scorching, or heating to dryness; the state or being thus heated or dried.
  • In medicine, cauterization.
The word 'adustion' comes from the Latin 'adustio', 'burning'.
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