Latest Hazard Analysis and Critical Control Points Stories
Quality Integrators Corporation, QIC, will be on hand with Lighthouse Systems to present Shopfloor-Online, Lighthouse Systems’ flagship MES software, at the Food Safety Summit Expo and Conference at the Baltimore Convention Center. Shopfloor-Online provides a real-time view of all aspects of Manufacturing Operations Management. Rochester, NY (PRWEB) April 24, 2013 QIC, together with Lighthouse Systems, are set to present Shopfloor-Online, Lighthouse Systems’ MES Software on booth...
Clients benefit from expanded food safety services and a wider global footprint ANN ARBOR, Mich. and GUELPH, Ontario, Feb. 5, 2013 /PRNewswire-USNewswire/ -- The Guelph Food Technology Centre (GFTC), a Canadian leader in food safety certification, training, quality and technical solutions, has merged with NSF International, a global public health and safety organization with a similar legacy in food safety and training. As a result, GFTC's current members and clients will benefit...
NAPERVILLE, Ill., June 27, 2012 /PRNewswire/ -- Phigenics LLC, the water services company who is revolutionizing water management with smart analytics software and advanced biological hazard analyses, has won water management contracts with Virginia Commonwealth University and George Mason University. Phigenics partnered with InteGroServ, LLC, a Service Disabled Veteran Owned Small Business (SDVOSB) to win the George Mason University contract. Phigenics will provide comprehensive...
CLEVELAND, June 6, 2012 /PRNewswire/ -- SAI Global announces new Food Safety Training courses that will help companies to learn more about recent Food Safety standards changes. (Logo: http://photos.prnewswire.com/prnh/20111109/MM03609LOGO ) GFSI benchmarked Food Safety standards SQF and BRC have recently been updated. The new Food Safety Training Courses offered by SAI Global give companies a chance to increase customer confidence in food safety, aiding inspection by regulatory...
GAITHERSBURG, Md., March 5, 2012 /PRNewswire/ -- Reinforcing its commitment to the 10 million customers it serves daily, Sodexo, Inc., leading provider of Quality of Daily Life Solutions, recently obtained ISO (International Organization of Standardization) 22000:2005 certification for its food management systems in the U.S. and Canada, which focuses on ensuring food safety and quality from farm to fork. ISO 22000:2005 Food Safety Management System certification requires proof...
TORONTO, Feb. 27, 2012 /PRNewswire/ -- QMI-SAI Global presents the Food Safety Symposium, coming to the three largest Canadian cities - Toronto, Montreal and Vancouver this spring. (Logo: http://photos.prnewswire.com/prnh/20111109/MM03609LOGO ) Over the last few years, the food industry has gone through a lot of change in terms of Food Safety. These include new regulatory laws, higher standards demanded by retailers/customers, an urgency in adopting new processes, new training and...
BOULDER, Colo., Feb. 23, 2012 /PRNewswire/ -- Culinary Software Services has revamped "ChefTec TT" to create a modular system for their suite of ChefTec products. The new modular system will allow for complete customization of foodservice software based on individual needs. Modules that may be added to different versions within the ChefTec range include: Production Management, Waste Tracking, Lot Tracking, Alerts & Reminders, and HACCP. The new modular system will be on...
DAQING, China, Jan. 6, 2012 /PRNewswire-Asia-FirstCall/ -- China Nutrifruit Group Limited (NYSE Amex: CNGL) ("China Nutrifruit" or "the Company"), a leading producer of premium specialty fruit based products in China ("PRC"), today announced that the Company is conducting independent laboratory tests on its concentrate juice and glazed fruit products in response to a customer's concern over product quality. In December 2011, the Company was informed by its customer that China Nutrifruit's...
Sandra Cistrone will fill the newly created PVC internal position as Vice President, Quality & Business Improvement. Toronto, Canada (PRWEB) November 25, 2011 Paul Valder, CEO of Paul Valder Consulting Inc (PVC) is pleased to announce the appointment of Sandra Cistrone, as VP, Quality & Business Improvement. Sandra joins PVC after many years of experience working with a major global food manufacturer overseeing the food safety and quality management systems, at their numerous...
SACRAMENTO, Calif., Aug. 29, 2011 /PRNewswire/ -- Blue Diamond, the leading U.S. almond grower and manufacturer, today announced that their Sacramento manufacturing facility was named "Plant of the Year of the Pinnacle Club" by the American Council for Food Safety & Quality, also known as the DFA of California. The Council, with state-of-the-art labs and testing facilities, promotes better understanding of important food safety issues among growers, processors and purchasers of dried...
