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Hospitality Recreation Reference Libraries

Page 3 of about 655 Articles
Iberian Pig
2014-08-13 11:40:37

The Iberian pig, also known as the black Iberian pig, is a breed of domestic pig that originated on the Iberian Peninsula in areas including Spain and Portugal. It is thought that this breed can be traced back to the Neolithic era, when animal domestication first began, but the most accepted theory pertaining to the origin of this breed states that domesticated pigs were brought over by the...

Tasmanian Tree Frog Litoria burrowsae
2014-07-31 10:47:16

The Tasmanian Tree Frog (Litoria burrowsae) is a species of tree frog that is located on the west coast of Tasmania, Australia. The name King Tree Frog is also used regarding this species. As a moderately sized tree frog, the Tasmanian Tree Frog measures up to about 60 millimeters long. It can be a light green or dark brown on the dorsal surface. The brown form usually has some light brown...

Hamburg chicken
2014-07-15 06:37:47

The Hamburg chicken is a breed of chicken that was developed in Germany and Holland sometime before the eighteenth century. This breed is considered to be rare, with less than one thousand individuals being registered in North America per year. Its weight varies depending upon the type and sex, with standard type cocks weighing about five pounds and hens weighing four pounds, while the...

Chinese White Pine Pinus armandii
2014-07-14 16:49:23

Chinese White Pine (Pinus armandii) is native to China as well as northern Burma. This pine is known as Mount Hua pine in Chinese. This pine grows at altitudes between 3,281 and 10,830 feet in light sandy to medium soils that is acidic and well-drained as this tree can tolerate drought. This tree grows to heights of 115 feet with a trunk diameter that measures 3 feet 3 inches. The bark is...

Cachena Cattle
2014-07-14 10:54:10

The Cachena is a breed of cattle from Portugal. It is also bred in Galicia and Spain. A larger breed, the Barrosao cattle is also bred in Portugal and the Cachena is sometimes considered to be a variant of it. The Cachena was developed by crossbreeding local yellow and brown cattle breeds. The Cachena’s climate is hot and dry in the summer and cold and humid in the winter. They are...

Brown Swiss Cattle
2014-07-12 12:06:09

The Brown Swiss is a breed of dairy cattle that originated in the Swiss Alps. In 1949, it was claimed the cattle of the European Alps were improved by Pinzgauer blood. This was assumed by the cattle’s color and history, but has been disproved since. The Brown Swiss is completely different from the original cattle bred in Switzerland in the late 1600s. The breed was imported to the United...

British White Cattle
2014-07-12 11:57:42

The British White is a breed of cattle with a confirmed history during the 1600s but may have originated before that. Its exact origin is unknown but herds of the British White were found in Britain and Ireland dating back centuries. Original herds were kept in the Park of Whalley Abbey in the Forest of Bowland near Clitheroe. During the 1800s most of the cattle were transported to Norfolk...

Black Baldy Cattle
2014-07-12 10:05:31

The Black Baldy is a breed of beef cattle living in Australia, New Zealand and North America. It is developed by crossbreeding Hereford cattle with solid black breeds, usually Aberdeen Angus. In North America, the name “Black Whiteface” is used in some regions. The body color is black with a white face. This coloration is derived from the dominant genes of the two breeds used. The white...

Polish chicken
2014-07-07 14:10:21

The Polish chicken is a breed of domestic chicken that was developed in Europe, although its exact origin is unknown. Some suggest that the breed descended from Asian chickens brought to the area during medieval times, while others assert that the breed could have descended from Italian or Spanish chickens. Despite the debate about its origins, it was given a standard in the Netherlands in the...

Brahma chicken
2014-07-07 08:45:02

The Brahma chicken is a breed of domestic chicken that was developed in the United States by crossing chickens that were imported from Shanghai, China and the Chittigong chicken from Bangladesh, although this origin has been the subject of debate. It was first introduced into England in 1852, where a dark color variety would be created and later shipped to the United States and accepted by the...

Word of the Day
whirret
  • To give a box on the ear to.
The word 'whirret' may be onomatopoeic.