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Brahman Cattle
2014-07-12 10:51:49

The Brahman or Brahma is a breed of cattle that originated in America during the early 1900s. It was developed from imported breeds during the years of 1854 to 1926 from India, the breeds included the Kankrej, Gujarat, Ongole and Gir. Approximately 266 different bulls and 22 different cows were used in the development of the Brahman. The American Brahman Breeders Association was established...

Boran Cattle
2014-07-12 10:36:21

The Boran is a breed of beef cattle that has been in eastern Africa for over 1,000 years. The Kenyan Boran was developed from native shorthorn Zebu cattle in southern Ethiopia. The Boran Cattle Breeders Society has managed and bred the cattle since 1951. There were 454 ranches in the country that raised the Boran as of 2008. These ranches are part of five different types; group ranches,...

Blue Grey Cattle
2014-07-12 10:27:38

The Blue Grey is a breed of beef cattle that is popular in Scotland and north of England. It was developed by crossing a white bred shorthorn and Black Galloway cows. The color of the Blue Grey is roan blue. However, roan coloration is not a dominant color gene and the color does not always hold true. Only about half of the calves born to two true blue roan cattle will be blue roan, the rest...

Blonde dAquitaine Cattle
2014-07-12 10:17:57

The Blonde d’Aquitaine is a popular breed of beef cattle that originated in Aquitaine, France. It is found mainly in the Garonne valley and the Pyrenees. It was developed by crossing local breeds, the Garonnais, the Quercy and the Blonde des Pyrenees. In the late 1900s, the breed was imported to other parts of Europe as well as Canada, Australia and the United States where large...

Belmont Red Cattle
2014-07-09 15:13:20

The Belmont Red is a breed of beef Cattle produced in 1954 by the Commonwealth Scientific and Industrial Research Organization (CSIRO) in the Australian tropics. It was developed at the Belmont Research Station from several different breeds including the Africander and Hereford-Shorthorn. The Belmont Red was released to breeders in 1969. The Belmont Red was bred to have a greater resistance...

Belgian Blue Cattle
2014-07-09 14:37:46

The Belgian Blue is a breed of beef cattle originating in Belgium. It was developed in the 1800s by crossbreeding local cattle with a Shorthorn breed from the United Kingdom. It is quite possible that the Charolais cattle was also used in the development of the Belgian Blue. A modern breed of the Belgian blue was developed in the 1950s by Professor Hanset while working at an artificial...

Ayrshire Cattle
2014-07-09 14:00:00

The Ayrshire  is a breed of dairy cattle that originated in Ayrshire, south west Scotland. It was traditionally known as the Dunlop or Cunninghame and were exported all over the world. In New Zealand the Ayrshire is still known as the Dunlop. Ayrshire cattle are frequently bred with Holstein cattle to improve the Holstein’s fertility. The cow is known for its ability to convert grass into...

Australian Bradford Cattle
2014-07-06 14:56:54

The Australian Bradford is a breed of cattle that originated in Queensland, Australia between 1946 and 1952. It was developed from crossing Brahman bulls with the Hereford cattle in attempt to produce cattle to resist ticks and be resilient to drought. It is also resistant to pink eye, eye cancer and disease. The Bradford is raised mainly in NSW and Queensland, Australia. Semen from the...

Aubrac Cattle
2014-07-06 14:34:22

The Aubrac is a breed of cattle originating in France during the mid-1800s. The herd book was formed in 1893  by French monks. During the winter, the cows would give birth on the farms and when spring arrived they would go to the mountains to graze. Bulls were bred on the farms to become draft oxen. During the time, there were 300,000 Aubrac in existence, but by the end of World War II, a...

Afrikaner Cattle
2014-07-04 09:22:53

The Afrikaner is a hardy breed of cattle native to South Africa. It is also known as Afrikander and in Afrikaans it is known as the Afrikanerbees. It is part of the Sanga type cattle. In 1652, large herds of Sanga cattle were rounded up by the Khoikhoi of the Dutch Cape Colony. The Afrikaner were used by the colonists for meat and milk and Boers used them as draft animals to pull wagons on...

Word of the Day
glogg
  • Scandinavian punch made of claret and aquavit with spices and raisins and orange peel and sugar.
This word comes from the Swedish 'glogg,' which is an alteration of 'glodgat,' mulled (wine).
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