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Culinary Community Gathers to Celebrate and Honor Peers at Annual Conference NEW YORK, March 18, 2014 /PRNewswire/ -- On Saturday, the International Association of Culinary
Word of the Day
- In dressmaking, straps running from the belt in front over the shoulders to the belt in the back, with more or less elaboration of trimming and outline. They usually broaden at the shoulder and narrow toward the waist.
The word 'bretelles' comes from a French word meaning 'braces'.