Latest Ice cream Stories

2011-08-16 06:45:00

LOS ANGELES, Aug. 16, 2011 /PRNewswire/ -- Mikawaya, maker of unique Japanese pastries and original creator of Mochi Ice Cream, has announced a contest on http://www.mochiicecream.com as well as on their Facebook fan page in which fans will compete to create the design for their upcoming line of exquisite premium ice cream known as "Exottics." Entries will be judged by Mikawaya management and the winner's concept(s) will be used for the packaging of all the Exottics products. The contest...

2011-08-10 12:00:00

NEW YORK, Aug. 10, 2011 /PRNewswire/ -- Ah, ice cream. Few treats conjure up a summer day memory as much as a dripping ice cream cone or digging into a sundae after a long day at the beach. But which flavor is always the big debate. Who doesn't remember standing in front of the counter agonized over that ever important decision? Well, for Americans, chocolate is the way to go as over one-quarter (28%) say it is one of their two favorite ice cream flavors followed by vanilla (26%) and...

2011-08-10 00:00:29

Disclaimer. Screme Gelato Bar is highly addictive and can lead to extreme feelings of euphoria & bliss. Contents should be handled with extreme caution due to its high levels of deliciousness. Please enjoy responsibly. Manhattan, NY (PRWEB) August 09, 2011 Screme's Newest Addition: Screme Express @ Verdi Square Screme Gelato Bar is proud to announce the latest addition to its famous gelato family "“ Screme Express @ Verdi Square. Awarded to Screme Gelato Bar by the New York City...

2011-08-03 07:32:00

PHOENIX, Aug. 3, 2011 /PRNewswire/ -- Utah's Judge Memorial Boys Basketball team has proven they have what it takes to train with the pros. Their dedication, discipline, teamwork and winning record has earned them the title of Rockin' Refuel's "Most Rockin" Team, and a trip to train at St. Vincent Sports Performance in Indianapolis, one of the country's premier athletic training facilities that trains more than 300 professional and amateur athletes. Rockin' Refuel protein-fortified...

Word of the Day
  • A fudgelike confection of brown sugar, cream or milk, and chopped nuts.
'Penuche' is a variant of 'panocha,' a coarse grade of sugar made in Mexico. 'Panocha' probably comes from the Spanish 'panoja, panocha,' ear of grain.