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Latest Italian cuisine Stories

2013-10-12 23:00:50

In celebration of National Pizza Month, Tuscany Restaurant created the 'Pitch Your Pie' pizza contest where participants put together their most mouth-watering combination of cheeses, sauces and toppings. Chicago, IL (PRWEB) October 12, 2013 This one goes out to all the pizza lovers out there! Celebrate National Pizza Month by Pitching Your Pie to Tuscany Restaurant. Tuscany Restaurant of the Phil Stefani Signature Restaurant Group is hosting ‘Pitch Your Pie,’ a pizza design...

2013-10-05 23:03:07

October is National Pasta Month. De Cecco, Italy's Premium Pasta Celebrates 120 Years of Success in the USA with Little Known Pasta Facts Revealed, and Myths Debunked (http://www.dececcousa.com) New York, NY (PRWEB) October 05, 2013 October is National Pasta Month, celebrating one of America’s favorite foods. De Cecco is America's favorite imported Italian pasta, perfect for every table. Leading chefs the world over choose De Cecco because they know the secret to superior pasta...

2013-09-30 23:45:16

Detroit Style Pizza Co. adds Margarita in the "D" and Tangy BBQ Chicken – named World's Best Pizza at the 2012 International Pizza Expo – to its Authentic Detroit Style Pizza mail order menu. Detroit (PRWEB) September 30, 2013 Wouldn't it be great if you could enjoy the World's Best Pizza, freshly baked by a World Champion Pizza Maker and served right in your own kitchen? Now, you can – Detroit Style Pizza Co. today announced the addition of it's...

2013-09-28 23:18:46

World Champion Pizza Maker Shawn Randazzo discusses how technology makes Detroit Style Pizza Co. more efficient and enhances customer experience. DETROIT (PRWEB) September 28, 2013 Detroit Style Pizza Co. today announced that it has incorporated innovative technology to streamline operations and enhance customer experience at its three Metro Detroit pizzerias. World Champion Pizza Maker and Detroit Style Pizza Co. President Shawn Randazzo shares what technologies his pizzerias have...

2013-09-22 23:01:02

BestReviewsHub.com publishes their reviews of the best ice cream makers for home use in 2013. The professional staff at BestReviewsHub.com reveals what consumers are looking for when purchasing an ice cream maker for their family. San Francisco, CA (PRWEB) September 22, 2013 BestReviewsHub.com is a leading reviews site that publishes independent and unbiased information on consumer products and services. The staff at BestReviewsHub.com reviews and rates each product and service according...

2013-09-18 23:29:40

The “Secrets From Inside The Pizzeria” program designed by Bev Collins is a newly updated cooking program that covers a lot of New York style pizza recipes, and step-by-step descriptions on how to cook these recipes easily. A complete overview about the “Secrets From Inside The Pizzeria” program on the site Vinamy.com indicates if the program is worth buying. Seattle, Wa (PRWEB) September 18, 2013 Pizza is one of the most famous dishes around the world. In the “Secrets From...

2013-09-14 23:03:20

Secrets From Inside The Pizzeria created by Beverly Collins is a new book that provides people with a lot of homemade pizza recipes, and detailed instructions on how to make these recipes with ease. A full Secrets From Inside The Pizzeria overview on the site Vkoolelite indicates if the book is worth buying. Seattle, WA (PRWEB) September 14, 2013 The “Secrets From Inside The Pizzeria” book is penned by Beverly Collins, a pizza researcher who has over 10 years of experience in the...


Word of the Day
siliqua
  • A Roman unit of weight, 1⁄1728 of a pound.
  • A weight of four grains used in weighing gold and precious stones; a carat.
  • In anatomy, a formation suggesting a husk or pod.
  • The lowest unit in the Roman coinage, the twenty-fourth part of a solidus.
  • A coin of base silver of the Gothic and Lombard kings of Italy.
'Siliqua' comes from a Latin word meaning 'a pod.'
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