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Last updated on April 20, 2014 at 8:28 EDT

Latest Japanese cuisine Stories

2014-03-25 23:32:55

“Benefits Of Seaweed For Health,” a new report on the website HealthReviewCenter.com, uncovers health and nutrition benefits of seaweed, and some reasons to love it. Seattle, WA (PRWEB) March 25, 2014 Seaweed can look like slimy spinach, but this brown sea vegetable is high in nutrients and packs a variety of health benefits. “Benefits Of Seaweed For Health,” a new report created by Linden Herring on the site HealthReviewCenter.com, shows health and nutrition benefits of seaweed,...

2014-02-20 23:21:07

Mori-Nu Non-GMO Tofu Available in U.S. Markets [Morinaga Nutritional Foods, Inc.,] Torrance, CA (PRWEB) February 20, 2014 American soy enthusiasts concerned about the presence of genetically-modified organisms, or GMOs, in their tofu or soy purees can add Mori-Nu tofu to their shopping carts. Mori-Nu, made by Morinaga Nutritional Foods, Inc., (http://www.morinu.com) has always used US-grown non-GMO soy in its 10 products, which are manufactured in Portland, OR. “Tofu is low fat and...

2014-01-28 23:30:09

L.A.-based family-run business’ popular low-calorie pasta alternatives cook in just seconds. Los Angeles, CA (PRWEB) January 28, 2014 Hundreds of thousands of people in 23 countries have fallen back in love with eating lots of pasta--without the guilt. And now, they have even more reason to be giddy for gluten-free, low-calorie noodles. Miracle Noodle, which sells a style of pasta from Japan called ‘shirataki’, has recently released two new products, one of which is an instant bowl...

2014-01-27 12:30:36

Sustainable ranching is the goal for the partnership with the University of Hawaii Educational Program MAUNALOA, Hawaii, Jan. 27, 2014 /PRNewswire/ -- Premium quality, 100% Grass-Fed, Hormone-Free beef that is born, raised, and finished in Hawaii, will be available for market because of the Wagyu embryo transplant success. In addition, local ranchers and students are seizing the opportunity to learn the Artificial Insemination process during a week-long informative and practical...

2014-01-14 23:27:18

Seeing a lack of good quality, thorough and accurate information on sushi on the Internet in one easy to navigate location, David Guthrie created AllAboutSushiGuide.com. The website covers topics like sushi recipes, types of sushi, sushi etiquette, sushi ingredients, sushi supplies, sushi nutrition, sushi for beginners and the history of sushi. Rockvale, Tennessee (PRWEB) January 14, 2014 AllAboutSushiGuide.com was created to be a one-stop shop for getting all of your sushi questions...

2013-12-28 23:03:29

HowToMakeSushiRice.org announces how to make sushi rice recipe website, is now online. (PRWEB) December 28, 2013 After listening to consumers, the need for a sushi rice website, has been developed. This easy to use website is made with the user in mind. The website has a top notch sushi rice recipe available free for anyone who wants to log on and visit the site. The website itself is easy and fun to navigate through. Most of the operations throughout the website is done through the...

2013-12-13 23:05:02

How Do You Roll? Signs New Franchisee, Plans to Open in 2014 Tampa Bay, FL (PRWEB) December 13, 2013 Tampa Bay will soon be rolling with How Do You Roll?, the custom sushi shop. Franchisee Chris Martin, operating as M Concepts, LLC, has signed an agreement and is currently looking for a location in the University Parkway, USF, Gulf Coast Towncenter, or Mercato areas. “Sushi is one of my favorite foods, and I would like to grab it fresh, and quickly,” Martin said in response to why he...

2013-11-28 04:21:17

TOKYO, Nov. 28, 2013 /PRNewswire/ -- -Underway through Dec. 3 in Tokyo, 3 other prefectures in Japan- With the theme of "Connecting producers with consumers, Japan with the world," the Ministry of Agriculture, Forestry and Fisheries is holding the "Festival of Food, Agriculture, Forestry and Fisheries" for about a month through December 3 Tuesday) in Tokyo and three other prefectures (Fukuoka, Iwate and Nagano) in Japan. The event is designed to disseminate throughout Japan and the...

2013-11-13 23:32:41

The delicious gift of finest quality meats from DeBragga, New York’s Butcher®, is always eagerly received, by family, friends or business associates. This year, DeBragga offers three new gift sets, each one unique and luxurious, perfect for expressing the best in holiday wishes: The Shortloin Gift Set, The Emperor, featuring Japanese Wagyu, and the Luxury Gift Set, with Australian and American Wagyu as the stars. Jersey City, NJ (PRWEB) November 13, 2013 The Shortloin Gift Set...

2013-10-17 23:25:53

Custom Sushi Shop signs 30 unit master franchise deal. Austin, TX (PRWEB) October 17, 2013 How Do You Roll? has signed a development agreement for 30 units in Western Canada. This will be the first international expansion for the custom sushi shop. Sherif Moawad, who has years of experience in both hospitality and sales, will operate the Canadian master franchise. “I am looking forward to seeing how the public will receive this unique and personalized way to enjoy sushi!” said Moawad....


Latest Japanese cuisine Reference Libraries

Sea Pineapple, Halocynthia roretzi
2014-01-12 00:00:00

The Sea Pineapple (Halocynthia roretzi) is an edible species of tunicate. It is known as the Meongge in Korea and the Hoya or Maboya in Japan. This creature lives in shallow water, usually attached to rocks and artificial substrate. It is adapted to cold water temperatures between 36 and 75 degrees Fahrenheit, but prefer temperatures close to 54 degrees F. This creature is known for both its peculiar appearance, described by journalist Nick Tosches as “something that could exist only in...

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