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2005-08-29 15:39:08

HOUSTON, Aug. 29, 2005 "“ New research by biologists at Rice University, Indiana University and George Mason University reveals how some non-native fescue grass gets a leg up over competing native plants: it's passed over by plant-eating insects and animals because its leaves are laced with toxic alkaloids, thanks to a symbiotic fungus that has co-evolved with the grass. In a 54-month study conducted at Indiana University, scientists showed that 'tall fescue,' a common variety that is...


Word of the Day
penuche
  • A fudgelike confection of brown sugar, cream or milk, and chopped nuts.
'Penuche' is a variant of 'panocha,' a coarse grade of sugar made in Mexico. 'Panocha' probably comes from the Spanish 'panoja, panocha,' ear of grain.
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