Latest Joslin Diabetes Center in Boston Stories
Scientists at Joslin Diabetes Center in Boston have uncovered important molecular and genetic keys to the development of soft-tissue sarcomas in skeletal muscle, giving researchers and clinicians additional targets to stop the growth of these often deadly tumors.
In people with insulin resistance or full-blown diabetes, an inability to keep blood sugar levels under control isn't the only problem by far.
Three studies published Thursday find that the thinly-spread, so-called brown fat that helps keep newborns warm is more common in adults than previously believed.
New research shows that brown fat cells, known as the â€œgoodâ€ kind that burn energy, may provide new insights into treatment of obesity.
The babies of women with diabetes are two to five times more likely to develop birth defects than offspring of women without the disease. A recent study in animals by scientists at Joslin Diabetes Center in Boston helps explain why. The research, appearing in the October issue of the American Journal of Physiology: Endocrinology and Metabolism, suggests that high blood glucose levels early in pregnancy deprive the embryo of oxygen, interfering with its development.
- A ceramic container used inside a fuel-fired kiln to protect pots from the flame.