Latest Lager Stories
Miller Lite Packaging, Advertising, Marketing All to Feature Classic Look That Established the Light Beer Category CHICAGO, Sept.
Introduction Represents Brewery's First Foray into Single Serve Packaging CHICAGO, July 30, 2014 /PRNewswire/ -- Hoping to acquaint even more beer lovers with its distinctive brew,
The Saccharomyces pastorianus yeast is an essential ingredient that helped to make European lager beers over the past few hundred years and a new study in the journal Molecular Ecology has revealed that this yeast actually has its roots in South America.
The future of beer drinking is in the hands of rubber-gloved hands and face-mask protected flavor technicians and biochemists.
Scientists have found a wild species of yeast that is the ancestor of that which is used to make cold-brewing ale.
SABMiller, a beverage company, has launched a new premium brand, Dreher Premium Lager, in the South African market. As part of its European expansion, SABMiller purchased the rights to the Dreher brand in 1993.
- To swell, as grain or wood with water.