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Latest Les Dames d'Escoffier Stories

2014-03-03 04:23:52

World-Class Chefs, Food Industry Professionals and Culinary Students to Discuss Innovation in Culinary Education NEW YORK, March 3, 2014 /PRNewswire/ -- On March 5, the Escoffier Online International Culinary Academy and the Auguste Escoffier Schools of Culinary Arts will host a major event in New York City at the W Hotel in Times Square. School executives along with top advisory board members, students, and world-renowned chefs will gather to explore the future of culinary...

2010-11-03 00:00:40

Author Carol Fenster, leading authority on gluten-free lifestyle, was inducted into Les Dames d'Escoffier International. Denver, CO (Vocus) November 2, 2010 Carol Fenster, a leading culinary authority on the gluten-free lifestyle and author of 10 gluten-free cookbooks, has been inducted into the Colorado chapter of Les Dames d'Escoffier International (LDEI), an organization of woman leaders in the food, beverage, and hospitality industry. Induction into LDEI is by invitation only. Named...


Word of the Day
bellycheer
  • Good cheer; viands.
  • To revel; to feast.
The word 'bellycheer' may come from 'belle cheer', "good cheer".
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