Latest Lipid Stories
A group of researchers from the University of North Carolina (UNC) and Carnegie Institution for Science recently discovered that microbes in the intestine help the body increase the absorption of calories from food by extracting dietary fats.
Researchers explain 'hydration repulsion' between biomembranes
A recent independent study on US military personal demonstrated a strong association between the levels of omega-3s, such as found in Omega XL, and cognitive flexibility and executive function.
Approximately 4 million Americans are afflicted with Alzheimer’s disease with approximately another 4.8 million sufferers in Europe, notes Dr. J G Moellendorf, DC, ND, LCP.
Pioneering mass spectrometry methods developed at the U.S. Department of Energy’s (DOE’s) Ames Laboratory are helping plant biologists get their first glimpses of never-before-seen plant tissue structures.
The findings of a recent epidemiological study suggested that omega-3 fatty acids, such as found in Omega XL®, blunted cardiac responses to air pollution exposure. Fort
Researchers at Washington University School of Medicine in St. Louis have identified a potential target for treating diabetes and obesity.
Cardiovascular disease is the leading cause of death worldwide. While research has shown that increasing the amount of n-3 fatty acids within your diet could help lower the risk of cardiovascular disease, a new research shows that might not be all true.
- To befool; deceive; balk; jilt.
- An illusion; a trick; a cheat.
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