Latest Lobster Stories
Fossilized â€œsnapshotsâ€ provide University of Cincinnati paleontologist Carlton E Brett and colleagues with new insights into the behavior of ancient marine creatures.
While everyone else is fighting for reservations, trying to park, waiting for their table and getting rushed by the waiter, just say â€œNo.â€ Instead, enjoy a Valentine dinner at home with a love fest of the best lobster and oysters in the world. Cupid will be proud.
NEW YORK, Aug. 19 /PRNewswire/ -- Grey today announced that its Grey New York flagship office has been selected as the advertising agency-of-record for Red Lobster, following a review.
ORLANDO, Fla., July 19 /PRNewswire-FirstCall/ -- The Red Lobster restaurant at 4550 NW 410 in San Antonio, Texas was officially awarded Silver certification for Leadership in Energy and Environmental Design (LEED) for New Construction (NC) from the United States Green Building Council (USGBC).
Central American shrimp and lobster populations are being threatened by illegal fishing and climate change, experts said on Thursday.
BOSTON, March 10 /PRNewswire/ -- Atlantic Canada and Boston University's Culinary Arts School will co-host Feast Your Senses, a demonstration of non-traditional lobster and mussel recipes for top New England chefs as part of the Atlantic provinces participation in the 2010 International Boston Seafood Show, March 14-16.
PORTLAND, Maine, Oct.
ORLANDO, Fla., Aug. 20 /PRNewswire/ -- Fresh off endorsements from Zagat and Men's Health, Red Lobster, the world's largest casual dining seafood restaurant, has topped the "Best Seafood Chain" category in Restaurants & Institutions Consumers' Choice in Chains study.
Maine lobstermen are facing hard times as Americans cut back on consumption of the seafood delicacy and prices fall, industry players say. Lobsters are thriving off the coasts of Maine and Massachusetts with plenty available to be caught, but U.S consumers -- who see lobster as a celebration food -- aren't in the mood for high living in a struggling economy, Gatehouse News Service reported Saturday. Things are not going so good, said Laddie Dexter, 70, of Marshfield, Maine, told the news...
ORLANDO, Fla., July 20 /PRNewswire/ -- Red Lobster Senior Executive Chef Michael LaDuke and Food Network's panel of judges selected Jeffrey Saad as the winner of last night's episode of "The Next Food Network Star," which aired Sunday at 9 p.m. Eastern/8 p.m. Central.
The Norway Lobster (Nephrops norvegicus), also called the Dublin Bay Prawn, Langoustine or Scampi, is found in the northeastern Atlantic Ocean and North Sea as far north as Iceland and northern Norway, and south to Portugal. It is not common in the Mediterranean except in the north Adriatic Sea. The Norway Lobster is a slim orange-pink lobster up to 9.5 inches long. The tail is muscular, and is frequently eaten, often under the name "scampi". Norway lobsters are solitary predators, feeding...
The European Lobster (Homarus gammarus), is a large European clawed crustacean. The natural range of the European Lobster is the eastern Atlantic Ocean from Lofoten Islands in northwestern Norway to the Azores and Morocco. It is also found in the Mediterranean Sea west of Crete and in northwestern parts of the Black Sea. It is not found in the Baltic Sea. It is rarely found deeper than 165 feet, but can be found anywhere from the low tide mark to 500 feet, on hard substrates made of rock or...
Jasus lalandii, more commonly known as the Cape Rock Lobster or West Coast Rock Lobster, is a species of spiny lobster found in the waters off the coast of Southern Africa. Although it is unknown whom the name of this species is in honor of, there have been suggestions that it may be attributed to French astronomer JÃ©rÃ´me Lalande. Cape Rock Lobster are rocky bottom dwellers generally in shallow waters, but have been found in waters as deep as 150 feet. They range along the coast...
The Lagostino, Panulirus argus is a species of spiny lobster inhabiting the waters of the western Atlantic Ocean, from North Carolina down to eastern South America at depths from 100 to 300 feet. They dwell on reefs and in mangrove swamps, or habitats with some sort of cover. More familiar names for the species include Caribbean Spiny Lobster, Florida Spiny Lobster or West Indies Spiny Lobster. Shortened variations of the name could include Lagostino, Crawfish, Crayfish or Bug. The...
- In Roman antiquity, the return of a person who had been banished, or taken prisoner by an enemy, to his old condition and former privileges.
- In international law, that right by virtue of which persons and things taken by an enemy in war are restored to their former status when coming again under the power of the nation to which they belonged.